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November days on our small off-grid farm in Norway: Mustard, "lompe", and free-range sheep In this video we’re in the middle of November on our little off-grid homestead in the woods of Norway. The days are short now, and the sun just touches the farm for a brief moment before disappearing behind the ridge. Soon it will only reach the treetops, and we’ll have to wait until late January before it returns to the ground again. We take you along for a normal day with the animals - sheep, pigs, ducks, chickens, our donkey, the cats and the dog. The first frost has settled, so it’s finally time to start cutting firewood. The sheep get their oats and hay, but they still need a daily walk through the forest and the meadow to keep them from getting bored 😊 Inside, we bring down the mustard plants that have been drying in an old duvet cover and harvest the mustard seeds. I also make traditional Norwegian potetlomper, a simple and cosy November task on the farm. Even though the days are cold and short, the frost makes everything a little brighter. We’re looking forward to the first proper snowfall that will light up the long winter evenings and mornings. #offgrid #homestead #farmlife #sheep #norway #farm #farmstead #mangalitsa #pig #duck #norwegiancuisine