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RASI’s Food Cost Management tools optimize financial success within your menu by analyzing food cost in comparison to sales trends. Our Menu Engineering Dashboard interprets your daily operational data to identify each menu item and/or each menu category (apps, desserts, etc.) corresponding to its volume of sales. By coordinating your Inventory and Sales data, our menu costing solution will enable you to maintain a profitable and successful menu! BENEFITS: Manage your menu from a financial perspective Utilize Velocity Reporting to see which items have positive sales and positive contributed margin Apply Drill Down Reporting to understand what actions to take if margins have evaporated View Theoretical vs. Actual food cost based on total sales View Theoretical vs. Actual food cost based on individual group sales Schedule a demo today, visit our website for more information. Social Handles: RASI Instagram: / rasinc__ RASI Twitter: / rasinc_ RASI Facebook: / restaurantaccountingservicesinc RASI LinkedIn: / restaurant-accounting-services-inc-rasi #RASI #FocusOnFoodNotFinances #restaurantaccounting #restaurantaccountingservices #restaurantaccountingsoftware #restaurantpurchasing #restaurantpurchasingprogram #restaurantbudgets #restaurantbudgeting #foodcosting #menuengineering #restaurantoperations #restaurantpayroll #restaurantHR #restaurantcompliance #restaurantconsulting #restaurantinventorymanagement #openingarestaurant #restaurantstartup