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We tested 8 seasoned salt brands so you never waste shelf space on overpriced sodium with delusions of grandeur again. Badia and Morton land at the bottom — one is just a cheaper Lawry's knockoff with a chalky aftertaste and the other is literally just salt with a faint whisper of chili pepper and a metallic finish. Tony Chachere's and Slap Ya Mama both rep Louisiana pride with just four to five clean ingredients, delivering bold Cajun heat at prices that embarrass every competitor on this list. Old Bay earns its spot at number two with eighteen secret spices and a backstory involving a Holocaust survivor who built Maryland's entire cultural identity into a yellow tin. But Lawry's takes the crown — the seasoning blend so good that restaurant guests literally stole the shakers off the tables in 1938, and 86 years later McCormick paid $604 million for it because nobody has improved on it since.