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(1 Feb 2016) SOURCE: AP TELEVISION RESTRICTIONS: MIDDLE EAST EXTRA CLIENTS ONLY LENGTH: 5:49 AP Television Khartoum, Sudan - 9 January 2016 1. Wide of a Haider Fateh, worker, filling pot with sesame seeds 2. Close of sesame seeds pouring into pot 3. Wide of yard where camels are kept 4. Mid of a worker leading a camel 5. Wide of worker leading the camel 6. Mid of camel sitting while the worker attaches harness 7. Close of the worker's hands tying harness 8. Close of the camel's head 9. Mid of the worker preparing blind for camel 10. Close up of the worker putting a piece of cloth over the camel's eyes 11. Close of the worker pouring sesame seeds into wooden mortar to start the pressing process 12. Wide of the worker and the camel moving in circles to start pressing seeds into oil 13. Close of the camel's legs 14. Mid of the camel walking in a circle 15. Wide of the camel moving in circles with man approaching stall selling sesame oil 16. Close up of man smelling sesame oil 17. Wide of the man paying for the bottle of sesame oil 18. SOUNDBITE (Arabic) Abdullah Hussein, customer: "I prefer the handmade oil. Of course, it is better quality and the best is that it's directly from sesame seeds and it's pressed in front of you and then given directly to you which is an excellent thing. Unlike the factories that add some materials to the oils. That's why I prefer to buy from the oil wringer." 19. Tracking shot of the camel moving in circles to press the seeds into oil 20. Close of the sesame seeds inside the pressing pot 21. Mid of the camel 22. Close of the pot 23. Mid the camel resting 24. Various of the worker extracting the oil with his hands 25. Mid of the camel and bottles of oil ready for sale 26. Close up on the bottles that are ready for sale 27. SOUNDBITE (Arabic) Haider Fateh, worker: "Oil from the oil wringer is way better than the factory oils because this is pure oil that is free from the iron smell and other things because here this is pressed by wood which is much better. The taste of the oil by the oil wringer is better than the taste of the oil made in factories. If we did not close the camel's eyes, it would not obey the orders and rotate. Especially the sound of the cars passing by would distract him from moving in circles." 28. Various of the worker extracting waste material from crushed sesame seeds 29. Various of the worker carrying the waste to yard 30. Mid of the camel eating the waste of the crushed sesame seed 31. Close up of the camel eating 32. Wide of a man buying sesame oil 33. Wide of the man walking away with oil 34. SOUNDBITE (Arabic) Mohammed Saleh Ali, customer: "I have dealt with the sesame oil and the oil wringer for a very long time. I usually buy oil twice or three times per month. I found that the oil has a nice flavour, it tastes and smells really good. In addition to the benefits of the sesame seeds, the price is not expensive and at the same time it's much better than the oils made by machines as they have no taste, smell or even flavour." 35. Close of the camel's legs 36. Wide of the camel rotating the equipment LEADIN: In Sudan, traditional methods of making oil are still being used and customers are sold on its benefits. A camel drives the mortar and pestle to make a pure and tasty sesame oil. STORYLINE: These are the sesame seeds which will soon be ground into oil. There's no high tech machinery here, only a camel to provide the pressure needed to squeeze liquid from the tiny seed. Haider Fateh attaches a harness to his camel and cover its eyes. Some consider it healthy and tasty. Find out more about AP Archive: http://www.aparchive.com/HowWeWork Twitter: / ap_archive Facebook: / aparchives Instagram: / apnews You can license this story through AP Archive: http://www.aparchive.com/metadata/you...