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What’s the most expensive dessert on the menu? They told me: “The most authentic Italian tiramisu in Florida.” And for $50? You know I had to try it 🇮🇹🍰 I pulled up to Sasa Italian Gourmet in Hollywood, Florida, where the chef — straight from Italy — handcrafted this dessert layer by layer, using real espresso, mascarpone, ladyfingers, and Italian cocoa. And he’s been perfecting this tiramisu for 25 years. That’s not a recipe — that’s a legacy 😤 🎙️ “No more tiramisu unless an Italian is making it.” 🎙️ “That mascarpone is velvety, creamy, and rich.” 🎙️ “This is the best tiramisu I’ve ever had in my life.” From the smooth mascarpone to the bitterness of espresso and the crunch of ladyfingers, this wasn’t just dessert — it was an experience. Was it worth the $50? Absolutely. Mamma mia... 😮💨 👇 Drop your favorite Italian dessert in the comments & hit that SUBSCRIBE for more luxury food adventures and rich man reviews.