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What makes this cookie special is its perfect balance of flavors and textures. The combination of buttery richness, the sweetness of brown and white sugar, creamy powdered milk, gooey chunks of chocolate, and the final touch of sea salt creates an irresistible treat. Chilling the dough enhances the flavor, while the sprinkle of salt elevates the sweetness, making each bite a delightful contrast of sweet and salty. These cookies aren’t just delicious—they’re unforgettable! CHECK OUT MY FULL INGREDIENTS DOWN ✅ If you loved this video and want to see more delicious recipes, make sure to hit that subscribe button and turn on notifications, so you never miss an episode. I have lots of exciting dishes and culinary adventures coming your way. Thank you for watching and enjoy! ❤ Please support my channel. Hit Follow, Subscribe, Like and share.❤️ 🙏 - it will be a great help and support to my channel And inspire me to continue and create more videos. Connect with Me👇 1️⃣ / indoorsymom. . 📸 2️⃣ / @indoorsymom 3️⃣ https://ko-fi.com/indoorsymom ☕ 4️⃣ PayPal: [email protected] 5️⃣Facebook Page @Food and Travel By IndoorsyMom 6️⃣For Collab Email me: [email protected] ❤❤❤❤❤ The Best Chocolate Chip Cookie Recipe - Soft, Chewy, and Delicious! Ingredients: Unsalted butter (softened): 1 cup (225g) White sugar: 1/2cup (100g) Brown sugar: 1 cup (200g) Eggs: 2 (at room temperature) Vanilla extract: 1 teaspoon Fresh milk: 1/4 cup Powdered milk: 2 tablespoons Baking powder: 1 teaspoon All-purpose flour: 2 cups Cooking chocolate bar: 1 bar (chopped) Chocolate tidbits (optional): 1/4 cup Preheat your oven to 180°C (350°F). Bake the cookies for 10-12 minutes, or until the edges are lightly golden but the centers are still soft Cool and Serve Let the cookies cool on the baking tray for 5 minutes before transferring them to a wire rack to cool completely. Serve and enjoy these gooey, chocolate-packed treats! WATCH THE VIDEO FOR THE PROCEDURE