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This tutorial features how to make decorated halloween sugar cookies with royal icing for a yummy treat at your 2020 Halloween Party. After using your favorite sugar cookie recipe, you can make these diy decorated sugar cookies with fondant, luster dust, edible pearls icing. As a bonus cookie I even included the classic witches' fingers for Halloween. There is no better way to spend a cozy, fall October Night! _________________________________________________________________ 🎃 TRICK OR TREAT Guys! 🎃 🍂 SUBSCRIBE for MORE Halloween Treats ideas all month long! 🍂 🧡 FOLLOW me to become friends & see exclusive recipe content: 👻 Instagram- / cristinainthekitchennyc 🧡 LIKE us on Facebook- / cristinainthekitchennyc 👻 PIN us on Pinterest- / cristinainthekitchennyc 🧡 Other Halloween Treats Videos: HALLOWEEN DONUT BOX • CUTEST Halloween Donut Box! | Halloween Pa... CANDY APPLES • Candy Apples ANY COLOR! | Halloween Party ... 🍂 Products Used: Satin Ice Fondant: https://amzn.to/2TkMAAT Non-toxic Pencil: https://amzn.to/35z5hGq Edible Marker: https://amzn.to/2TpTogB Luster Dust: https://amzn.to/2TkwOpw Sanding sugar: https://amzn.to/3jt9nFg Edible Sugar Pearls: https://amzn.to/3jrlmTL Black Sugar Pearls: https://amzn.to/3joN3fP Royal Icing Eyes: https://amzn.to/3mkjUV8 Wilton Tip # 3: shorturl.at/etzA7 Fondant Rolling Pin: https://amzn.to/34tqse1 🧡 Click the timestamps to view a design! TRICK OR TREAT (0:00) Bride of Frankenstein (0:50) Vampire (3:06) Jack O’ Lantern (3:55) Casper (5:15) Candy Corn (6:24) Witches’ Fingers (7:37) 👻 Tips: -Stick fondant on with corn syrup Use non-toxic pencil and edible marker to write on cookie Stiff icing is to pipe outlines and zig-zags for hair -Flood icing is used to fill in smooth surfaces (ex: hair on vampire) The contents/graphics within this video were created and/or edited by Brogan Algar. / _broganalgar / @broganalgar _______________________________________________________ Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting Cristina in the Kitchen so I can continue making free content for you every week