Strawberry Custard Cake | Eggless Wheat Cake Made with Fresh Strawberries | Flavourful Food By Priya скачать в хорошем качестве

Strawberry Custard Cake | Eggless Wheat Cake Made with Fresh Strawberries | Flavourful Food By Priya

Strawberry Custard Cake | Eggless Wheat Cake Made with Fresh Strawberries | Flavourful Food By Priya Website:https://flavourfulfoods.com/ Subscribe on YouTube --:    / flavourfulfood   Follow me Facebook --:   / flavourfulfood   Follow me Instagram --:   / flavourfulfoodz   Follow me Pinterest--:   / flavourfulfood   Follow me Twitter--:   / flavourfulfoods   For Business, inquiries email us --: [email protected] MORE RECIPES : POWER ENERGY RECIPES:    • Power Energy Recipes   OATS RECIPES:    • OATS RECIPES   MUSIC : https://www.hooksounds.com 🍓Strawberry Custard Cake🍓 💕Valentine Recipes - Ep 3 Super soft, moist and delicious cake with flavours of custard, fresh strawberry pulp. The custard flavour makes it totally addictive. As always, it’s eggless and made with wheat flour. Bake this delicious cake before the strawberry 🍓 season ends for your loved ones and you can decorate this cake with whipped cream & garnish with fresh 🍓 strawberries Yum yum yum! Flavourful Bakes By Priya Follow @flavourfulfoodz for more recipes 🍓Strawberry Custard Cake🍓 Measurement cup : 200 ml (130gms) Wet Ingredients : Milk - 1 1/4th cup Custard powder - 1/2 cup Powdered sugar - 1 cup Oil/Melted butter - 1/2 cup Strawberry pulp - 1/2 cup Wheat flour - 1 1/2 cup Baking powder - 1 tsp Baking soda - 1/2 tsp -🍓Preheat the oven @180* for 10 mins. Cake tin size - round 7/8 inch Rectangle -8/9 inch Now,Bake @180*C for 40-45 mins or till the cake comes clean with a toothpick. 🔶Flavourful Tips: -All the ingredients used should be on room temperature -Red strawberries 🍓have been used as it gives a nice colour to the cake and the thick pulp is made by grinding strawberries without adding water. -If you find the cake batter thick, 1-2 tbsp milk can be used the adjust the consistency. Don’t over-beat the cake batter as it will result in a dense cake. -Jaggery powder can be used for healthy alternative but will lead to change in colour of cake -Preheat the oven @ 180* for 10 mins and then bake the cake for 40-45 mins -For perfect slices, cut the cake after it is cooled completely Recipe by @flavourfulfoodz Love Pri💕 . . . . . . . . . . . #cake #cakes #strawberry #baking #recipes #fruitcake #egglessbaking #food #dessert #yum #tasty #surprise #bake #explorepage #reels #valentines #love