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This homemade Szechuan sauce recipe is the perfect combination of sweet and spicy, and so easy to make. It’s perfect for quick dinners, stir-fries, noodle dishes, sprucing up vegetables, marinating meats, and so much more. Cooks in 5 minutes! CHAPTERS: 0:00 Szechuan Sauce 0:49 Toast & Grind Peppercorns 2:09 Combine Ingredients 5:03 Thicken 6:30 Done! THINGS YOU’LL NEED: 1/4 cup soy sauce 2 tablespoons rice vinegar 1 tablespoon sesame oil 1 tablespoon ground ginger fresh minced ginger is good, too 1 tablespoon honey or more for sweeter 1 tablespoon chili garlic sauce 1 teaspoon garlic powder fresh minced garlic is good, too 1 teaspoon sriracha or more to taste 1 teaspoon crushed red pepper flakes 1/2 cup chicken stock OPTIONAL INGREDIENTS 1-2 tablespoons cornstarch, optional for thickening 1/2 - 1 teaspoon Szechuan peppercorns lightly toasted and ground (or use black peppercorns instead) 1/2 - 1 teaspoon Chinese 5-spice GET THE FULL RECIPE: https://www.chilipeppermadness.com/re... YOU MAY ALSO LIKE: • Homemade Teriyaki Sauce - Perfect for... SUBSCRIBE ► https://www.youtube.com/@ChiliPepperM... CHECK OUT ALL OF MY BOLD AND ZESTY RECIPES ► • Bold and Zesty Recipes GET YOUR COPY OF ONE OF MY COOKBOOKS ► https://www.chilipeppermadness.com/ch... SHOP: https://www.chilipeppermadness.com/shop/ FOLLOW ME ON: Facebook: / chilipeppermadness Twitter: / jalapenomadness Instagram: / chilipeppermadness Pinterest: / chilipeppermadness Website: https://www.chilipeppermadness.com/ I had so much fun making this! What other videos would you like to see? -Mike #szechuansauce #chinesefood #sauce #saucerecipe #spicy