Exploring Quebec’s Most Debated Pie: Tourtière du Lac-Saint-Jean | Cooked Motorcycle Adventure EP16 скачать в хорошем качестве

Exploring Quebec’s Most Debated Pie: Tourtière du Lac-Saint-Jean | Cooked Motorcycle Adventure EP16

🇨🇦 Join me on a culinary journey deep in Quebec's Saguenay region as I uncover the history, controversy, and mouth-watering flavor of the Tourtière du Lac-Saint-Jean — Quebec's most debated meat pie. From moose and potatoes stacked into a giant pie to the generations of families who’ve perfected this dish, this is not your typical food stop. 👉 In this episode, I meet Murielle, a local legend, who shares her expertise in crafting the traditional Tourtière without shortcuts or written recipes. ✅ Discover how this massive meat pie is made — 10 lbs of potatoes, wild game, and a whole lot of love ✅ Understand the regional pride and debates surrounding the different types of tourtière in Quebec ✅ Get an exclusive look inside a Lac-Saint-Jean family kitchen where generations of tradition meet today’s cooking This isn't just a recipe — it's a deep dive into Quebecois culture and the heart of culinary heritage. 💥 Watch, learn, and experience Quebecois food like never before! 👉 Read the full story here: https://www.kixmarshall.com/stories/m... 📺 Watch More Episodes from Cooked in Canada: Ep#15 - Raccoons to Arepas -    • Exploring Quebec’s Most Debated Pie: Tourt...   Ep#14 - Soup Kitchen -    • Motorcycle Adventure to a Unique Soup Kitc...   Ep#13 - St. Jean Baptiste -    • St. Jean Baptiste: Soup Pea, Prairie Cultu...   Ep#12 - Hutterite Kitchen:    • Exploring Hutterite Cuisine & Culture on a...   Ep#11 - Manitoba Pickerel Cheeks:    • Exploring Manitoba on Two Wheels: Pickerel...   Ep#10 - Italian Star: Godfather’s Panini:    • Family, Food, and Paninis: Regina’s Italia...   Ep#9 - Doukhobors: Canada’s Food & History:    • Doukhobors in Canada: A Journey Through Hi...   Ep#8 - Hutterite Cooking in Saskatchewan:    • Hutterite Kitchen Secrets! Farm-to-Table C...   Ep#7 - Hay River Wild Bison:    • Hay River Cooking Adventure: Wild Bison & ...   Ep#6 - Muskrat Tail & Caribou Ribs:    • Yellowknife Motorcycle Adventure | I Eat M...   Ep#5 - Nass Valley & Smoked Sea Lion:    • Indigenous Foods Canada | Smoked Sea Lion ...   Ep#4 - Haida Gwaii First Nations Cooking:    • Haida Gwaii Travel | I Eat Fireweed & Smok...   Ep#3 - Kamloops to Kitimat Adventures:    • Kamloops to Kitimat Road Trip | Fishing, W...   Ep#2 - Off-Grid BC French Pastry Chef:    • Rustic Cabin Cooking: French Chef Bakes Pe...   Ep#1 - Nordegg. Campfire Bread:    • Cast Iron Bread in the Wild – Campfire Coo...   🍁𝗔𝗯𝗼𝘂𝘁 𝗞𝗶𝘅 𝗠𝗮𝗿𝘀𝗵𝗮𝗹𝗹🍁 Welcome to the official YouTube channel of Kix Marshall – where adventure, motorcycles, and unforgettable food experiences come together! From epic road trips on two wheels to exploring hidden gems across the globe, this channel is all about living life on the edge and savoring every moment. Whether it’s rugged trails, local street food, or motorcycle gear tips, there’s always something exciting around the corner. ✨𝒋𝒐𝒊𝒏 𝙆𝙞𝙭 𝙈𝙖𝙧𝙨𝙝𝙖𝙡𝙡 ✨    / @kix3000000   𝐓𝐡𝐚𝐧𝐤𝐲𝐨𝐮 𝐅𝐨𝐫 𝐖𝐚𝐭𝐜𝐡𝐢𝐧𝐠: Exploring Quebec’s Most Debated Pie: Tourtière du Lac-Saint-Jean | Cooked Motorcycle Adventure EP16 #quebecfood #tourtiere #canadiancuisine #foodadventure #motorcycletravel #culinaryheritage #lacsaintjean #kixmarshall #wildgame #tradition Related Searches : canadian food traditions quebecois culinary history wild game meat pie quebec food adventure saguenay region food quebec traditional pie recipes quebec food culture