Скачать с ютуб How to make CHICKEN FINGERS - RAISING CANE COPYCAT | Recipes.net в хорошем качестве

How to make CHICKEN FINGERS - RAISING CANE COPYCAT | Recipes.net

Recreate Raising Cane's best-selling chicken fingers at home. It's crunchy, flavorful and so easy to make. Whip this up for a delicious snack or on-the-go lunch. 🔴 Check the full recipe on how to make Chicken Fingers - Raising Cane Copycat here: https://recipes.net/main-dish/fried/c... Ingredients: 1½ lb boneless chicken breasts, cut into strips, roughly 18 oz 1 cup buttermilk 1 cup all-purpose flour 1 cup bread crumbs 1 whole egg, beaten 1 tsp baking powder 2 tsp garlic powder 1 tsp salt ½ tsp pepper 3 cups cooking oil Serve with: 2 tbsp ketchup 2 tbsp barbecue sauce ⬇️ How to make Chicken Fingers - Raising Cane Copycat ⬇️ 0:08 Soak the chicken strips in buttermilk and refrigerate for at least 2 hours. 0:22 Prepare 3 bowls. Whisk the egg with a little water in the first bowl. 0:36 Place the breadcrumbs and seasonings in the second bowl. 0:49 Combine the flour and baking powder in last bowl. 0:53 Dredge the chicken in the flour first, then dip it in the eggs and finally coat in the breadcrumbs. 1:11 Deep fry at 350 F. Leave in the pan for about 10 minutes, until the skin is golden. 1:36 Place on a paper towel to absorb extra oil. 1:39 Serve with ketchup or barbecue sauce. 🔴 For more recipes: https://recipes.net/ 🔴 For more fried recipes: https://recipes.net/main-dish/fried/