A Lasagna PERFECT For Fall 🍂 Our Holiday Find 🎄👀 & A Sunday Funday скачать в хорошем качестве

A Lasagna PERFECT For Fall 🍂 Our Holiday Find 🎄👀 & A Sunday Funday

In this video, it's a Sunday Funday. Mike is going to make (and share) his favorite lasagna recipe that is perfect for the season, so we start by heading to the gourmet market. Steve tries to build a new piece of furniture. And we found something too cute at Williams-Sonoma for the upcoming Christmas season! #homevlog #cooking #familylife Pet Food Cabinet: Roomfitters Modern Pet Feeding Station Furniture with 2 Elevated Dog Bowls, Pull Out Design, Pet Food Cabinet, Pet Toy Storage Organizer, Dark Gray https://a.co/d/b7kXidU THE ULTIMATE LASAGNA BOLOGNESE by Tyler Florence 8 to 10 servings • time: 3 hours 15 minutes (4 HRS!!!) 1 recipe Fresh Pasta Dough (see page 27) Bolognese 2 carrots, cut into large pieces 1 large onion, cut into large pieces 3 ribs celery, cut into large pieces 4 garlic cloves, peeled 4 fresh sage sprigs, leaves only Extra-virgin olive oil 1 pound ground beef 1 pound ground pork Kosher salt and freshly ground black pepper 2 tablespoons all-purpose flour 1 750-milliliter bottle dry red wine 28-ounce can San Marzano whole tomatoes ½ cup whole milk 1 teaspoon ground cinnamon 1 cup grated Parmesan 2 tablespoons finely chopped fresh Italian flat-leaf parsley Béchamel 2 cups whole milk 3 garlic cloves, peeled 1 bay leaf 1 stick unsalted butter ½ cup all-purpose flour ¼ teaspoon freshly grated nutmeg Kosher salt and freshly ground black pepper 1 pound buffalo mozzarella, torn into pieces ¼ cup grated Parmesan 2 tablespoons chopped fresh Italian flat-leaf parsley To make Bolognese, put carrot, onion, celery, garlic, and sage in a food processor and process until you have smooth vegetable pulp. Coat a large, heavy-based pot with oil and set over medium heat. Add vegetable pulp and sauté until fragrant and some of the moisture has evaporated, 4 to 5 minutes. Push the vegetable pulp to one side of the pot. Season ground beef and pork with plenty of salt and pepper, then add to the pot. Stir and break up the meat until it is brown, then dust with 2 tablespoons flour before adding wine, tomatoes, milk, and cinnamon. Bring to a boil, then reduce heat and simmer about 1½ hours, uncovered, until sauce is thick. Add Parmesan and parsley and season with salt and pepper. Set aside while you prepare the Béchamel. To make the Béchamel, set a large saucepan over medium heat. Add milk, garlic, and bay leaf and bring to a simmer to infuse milk with herb flavors. Set a large saucepan over medium-low heat. Add butter and melt, then sprinkle in flour while you stir with a wooden spoon. Once all of the flour has been combined with the butter, grab a whisk and gradually pour in the herb-infused milk, passing it through a sieve as you go to strain out the aromatics. As the sauce thickens, continue to whisk over low heat, then add nutmeg. Season with salt and pepper and set aside to cool slightly. Preheat oven to 350°F. To assemble the lasagna, cut the hang-dried pasta sheets to fit a 9x13×3-inch lasagna pan; set the pasta aside. Coat the bottom of the lasagna pan with a thin layer of Béchamel. Top with a layer of lasagna noodles, trimming noodles to fit as necessary. Top the noodle layer with a layer each of Béchamel, Bolognese, and mozzarella pieces. Continue with the layers of lasagna noodles, Béchamel, Bolognese, and mozzarella pieces until you have three complete layers, finishing with mozzarella. Shower the top of the lasagna with Parmesan and parsley. Bake, uncovered, on a tray to catch the drippings) in the center of the preheated oven for 1 hour. (If the top starts to brown, tent with foil.) Let the lasagna stand for 15 to 20 minutes before cutting. Follow us on: Instagram |   / the_magic_dads   Facebook |   / themagicdads   We love receiving your letters and postcards. Feel free to send them to us: The Magic Dads P.O. Box 1238 Queen Creek, AZ 85142 Equipment we use: Camera: Sony Alpha 7S III (https://electronics.sony.com/imaging/...) Camera: Sony ZV-1 (https://electronics.sony.com/imaging/...) Camera: Sony A7sii (https://www.sony.com/electronics/inte...) Lens: Sony - FE 24-105mm F4 G OSS Standard Zoom Lens (https://electronics.sony.com/imaging/...) Mic: Rode VideoMic Pro+ (https://www.rode.com/microphones/vide...) Mic: Deity V-Mic D4 Duo Dual-Capsule Cardioid Shotgun Microphone (https://smile.amazon.com/gp/product/B...) Mic: Rode Wireless GO (https://www.rode.com/wireless/wirelessgo) Mic: Rode smartLav+ (https://www.rode.com/microphones/smar...) Tripod: Joby JB01507 GorillaPod 3K Kit (https://amzn.com/B074WC9YKL) Bag: Lowepro Tahoe BP 150 (https://www.target.com/p/lowepro-taho...) Music: https://www.epidemicsound.com