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Just Throw It Together | Homestead Vlog | August 5, 2024

Today we are makin' chow chow and tomato juice, all straight out of the garden. If you've never eaten chow chow or drank fresh tomato juice you are in for a treat! Scroll down for the chow chow recipe! My ninja food processor https://amzn.to/3WvnmzT Find the best canning lids here https://forjars.co?sca_ref=4462622.SVIoiEGSRI Get 10% off with code APPALACHIAN10 Find the HOSS website here for all of your gardening needs! : https://shareasale.com/r.cfm?b=862842... Find The Ball Book of Preserving here https://amzn.to/3zDWMN2 Some of the links above are “affiliate links”, meaning we earn a small commission while the price remains the same or better for YOU! Thank you! The best way to support the channel: please share this video and watch more below! Thank you! Harvesting Our Cabbage    • It Is What It Is | Homestead Vlog | J...   My version of the Florida Weave    • That’s Just Part Of It | Homestead Vl...   Tomato Soup    • Stockin’ Up For Winter || Fresh Tomat...   Food Preservation Playlist    • Food preservation   Farm Playlist    • Farm   Gardening Playlist    • All Things Garden   Cooking Playlist    • Cook Healthy Whole Food from Scratch   Chow Chow 1 medium cabbage head 4-5 green tomatoes (4 cups) 3-4 Jalapeños 6-7 green bell peppers 4 yellow and/or red peppers 4 cups onions 4 cups vinegar 6 cups sugar 2 cups water 1/2 cup salt (remember, use what you have and just get as close to the recipe as your can, replace what you want!) -Chop all veggies, place in glass container and cover in salt Let sit in fridge over night or for 8-12 hours -Next day add remaining ingredients, boil 5 minutes -Place in jars, water bath for 10 minutes and store The longer it sits the better it gets! Follow us on our official Facebook page https://www.facebook.com/share/CJ5AgC... Join our Facebook community group!:   / 639624823908914   Instagram: https://instagram.com/truegrit_appala... Contact us: [email protected] Write us: P.O. Box 138 Lawsonville, NC 27022