Butter-less Butter chicken скачать в хорошем качестве

Butter-less Butter chicken

Butter chicken originated from Northern India in 1948. Prepared in a buttery gravy with the addition of cream gives the curry sauce a silky smooth rich texture. Fire-roasted tomatoes, Onions & Cashews with their savory-sweet flavor, make up the base of the sauce. Our heart-healthy version skips the heavy dairy and focuses on the dish’s essentials, including the Indian spice mix Garam masala, a combination of all spices. This Authentic & healthy Butter Chicken doesn't actually have much butter in it, just enough to add the aroma & taste to the chicken. To keep the calories down I have experimented without compromising on the taste for a lighter version, but you can use a higher fat version for even more flavor.