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Today I made Japanese sweets. Dango, to be exact. There's this classic Japanese dango called mitarashi dango. You can buy it anywhere, but I tried making it myself today. Did you enjoy my video? If you liked it, I'd be thrilled if you could support me on Hype! --- 00:00 start 00:12 Morning in Japan 04:12 Starting to make dango 05:01 Boiling the dango 06:24 Make the mitarashi sauce 09:44 Japanese sweets are delicious 11:30 Clean up --- Hi, I'm Masa — a 37-year-old Japanese man living alone in Japan. I was diagnosed with bipolar disorder, but I'm learning to live with it, one quiet day at a time. On this channel, I share my real daily life — morning routines, meals, work, and small moments that make life worth living. If you're also living with bipolar disorder, or just enjoy the calm side of life in Japan, I'd love for you to join me. 🇯🇵 --- 🎥 New videos every Tuesday and Sunday --- #BipolarDisorder #JapanVlog #JapaneseLife