INSANE African Village Lamb Feast! Cooked on Banana Leaves in Clay Pot 😱🔥 скачать в хорошем качестве

INSANE African Village Lamb Feast! Cooked on Banana Leaves in Clay Pot 😱🔥

Today I cooked an authentic African village lamb dish! 🍖 The whole lamb is placed over fresh banana leaves (majani ya migomba) inside a huge clay pot (chungu) and slow-cooked on a traditional three-stone fire (mafiga), giving it rich flavors and a mouth-watering aroma. This is true African village cooking, done outdoors in the fresh morning light, using natural firewood and traditional methods. The combination of lamb, banana leaves, and clay pot cooking creates a dish full of flavor and cultural authenticity. If you love village life, outdoor cooking, and traditional African recipes, you’ll love this video! 👉 LIKE, COMMENT & SUBSCRIBE for more African village cooking videos every week!