How to make Cantonese Zongzi (Step by Step Tutorial for Beginner) [HK, TW, CN, Eng Sub] скачать в хорошем качестве

How to make Cantonese Zongzi (Step by Step Tutorial for Beginner) [HK, TW, CN, Eng Sub]

Share this video:    • [大C廚房] 廣東鹹肉粽 | 包五角粽的新手教學 [HK, TW, CN,...   =============================== 糯米 Glutinous Rice 900g 鹽 Salt 23g 雞粉 Chicken Powder 18g 油 Oil 58g 開邊綠豆 Split Mung Bean 900g 沙薑粉 Sand Ginger Powder 12g 鹽 Salt 5g 梳打粉 Baking Soda 6g 油 Oil 58g 五花腩 Pork Belly 600g 五香粉 Chinese Five Spices 8g 雞粉 Chicken Powder 8g 南乳 Fermented Red Bean Curd 1pcs 玫瑰露 Mui Kwe Lu a little bit 鹹蛋黃 Salted Egg Yolk half or 1pcs /each 粽葉 Dried Bamboo Leaf 4pcs /each 鹹水草 Rope 1pcs /each =============================== Share this video:    • [大C廚房] 廣東鹹肉粽 | 包五角粽的新手教學 [HK, TW, CN,...   My blog: http://bickitchen.pixnet.net/blog Scribe this channel:    / @thebickitchen   =============================== 「Audionautix」創作的「Acoustic Guitar 1」是根據「Creative Commons Attribution」(https://creativecommons.org/licenses/...) 授權使用 演出者：http://audionautix.com/