Afghani Fateer Pyazi Recipe By SooperChef (Sehri Recipes) скачать в хорошем качестве

Afghani Fateer Pyazi Recipe By SooperChef (Sehri Recipes)

Afghani Fateer Pyazi: tempting and delicious Afghani recipe with Tea is an incredible combo for meal. Try this Afghani Fateer Pyazi Recipe and share your experience with us. #RamazanSpecial #sehriRecipes #AfghaniFateerPyazi #SooperChef Afghani Fateer Pyazi Recipe in Urdu: http://bit.ly/2WpmMX1 Afghani Fateer Pyazi Recipe in English: Ingredients for Afghani Fateer Pyazi : 3 cups Flour 1 tsp Salt 1 tsp Yeast Water as required 2-3 Onion ½ cup melted Butter ¼ cup Milk Red chili flakes as required (Optional) 1 cup Coriander Directions Afghani Fateer Pyazi : In a bowl add flour, yeast, salt and water. Then knead the dough for 5 minutes. Grease with oil and wrap it with a cling wrap and leave it for 20 minutes. In a bowl, add thinly sliced onion, salt and red chili flakes. Mix it well and set aside. Divide the dough into 4-6 equal parts. Take one part and roll it out as thin as you can. Apply melted butter and sprinkle onion over the dough. Roll it out into a dice. Wrap it with a cling and rest for 10 minutes. Roll it with light hands and prick it. Place in a baking tray. Apply milk wash. Bake for 12-15 minutes at 180°C. Serve hot with raita and tea or coffee. Preparation Time: 30 minutes Cooking Time: 40 minutes Serving: 4-6