Beef Zafrani Yakhni Pulao | Authentic Degi Style Recipe скачать в хорошем качестве

Beef Zafrani Yakhni Pulao | Authentic Degi Style Recipe

Make the most aromatic and tender Beef Zafrani Yakhni Pulao at home! In this video, I’m sharing my authentic recipe for Beef Yakhni Pulao, cooked the traditional way with aromatic spices and saffron (zafran). If you love Degi style pulao that tastes just like it does at weddings or restaurants, this recipe is for you. We start by making a flavorful Yakhni (bone broth) that makes the beef incredibly soft and juicy. Then, we layer it with long-grain Basmati rice and infuse it with saffron for that royal touch. This Beef Pulao recipe is perfect for Eid, family gatherings, or weekend dinners. 🍛 In this video, you will learn: How to make a rich and clear Yakhni broth Secrets to perfectly tender beef chunks Tips for fluffy, non-sticky rice grains How to get that authentic "Zafrani" aroma Timestamps: 0:00 - Intro 1:15 - Making the Yakhni (Broth) 4:30 - Preparing the Masala base 8:45 - Adding Rice & Saffron 12:30 - The final reveal (Dum) #beefpulao #yakhnipulao #zafranipulao #pakistanirecipes #degipulao #beefrecipes #rice #epicure #cooking #recipe