What's The SECRET To Making Boneless Spare Ribs At Home? скачать в хорошем качестве

What's The SECRET To Making Boneless Spare Ribs At Home?

I’m making Chinese takeout-style boneless spare ribs using two different cuts of meat: pork shoulder and pork loin, and comparing them to see which one delivers the best flavor, tenderness, and texture. Watch as I break down the pros and cons of each cut, sharing tips to recreate that classic Chinese spare ribs taste at home. If you love Chinese takeout and want to know which cut of meat is perfect for the ultimate boneless spare ribs, this video has you covered! INGREDIENTS • 2-3 lbs pork loin OR pork shoulder cut in to 1" thick strips • 1/4 cup hoisin sauce • 1/4 cup low sodium soy sauce • 4 tbsp honey • 1 tbsp sherry cooking wine • 2 tbsp ketchup • 1 tbsp oyster sauce • 1 tsp sesame oil • 1 tbsp Banchan's Japanese BBQ Sauce • 1 tsp Chinese five spice powder • 1/4 cup beet juice • Serve over white rice and garnish with thinly sliced scallion greens 🍳 COOKING EQUIPMENT: 🥄 Kitchen Essentials: https://glnk.io/koj1o/chef-ange 🔪 Tumbler Rolling Knife Sharpener: https://glnk.io/koj1o/chef-ange 🥩 ThermoPro (10% OFF code: thermoproteam): https://buythermopro.com/?rfsn=754723... 📷 RECORDING EQUIPMENT: 🎙️ Shure MV7 USB Podcast Microphone: https://amzn.to/3GjU39T 🎙️ Sennheiser Pro Audio EW 112P G4 - Wireless Lavalier Mic System: https://amzn.to/3M5DROL 🎥 Panasonic HC-WXF1 4K Cinema-like Camcorder: https://amzn.to/3puS23N If you enjoyed this video, consider supporting me to help craft more delicious content! Food costs stack up, and every bit is appreciated. 🙏 Support on Patreon: https://tinyurl.com/3vb438wy 🔔 Don’t forget to SUBSCRIBE and hit the NOTIFICATION BELL to stay updated! New easy recipes, cooking tips, and essential kitchen skills every week! 👍 Enjoyed the video? Please COMMENT, LIKE, and SHARE! It's a great way to thank me and helps spread the word about our culinary journey. 👨‍🍳 About Me: I'm Chef Ange. I transitioned from a career in sports and fitness training to become a self-taught cooking enthusiast. While many dishes I make lean towards the healthier side, I can't resist indulging in chicken wings, pizzas, and mouthwatering cheeseburgers. So, hit that SUBSCRIBE button and let's embark on a flavor-packed adventure together! 📱 Connect: 📸 Instagram:   / chef_ange   📩 Business Inquiries: AngeloLTodaro@gmail.com