Steak + shrimp Teppenyaki mukbang скачать в хорошем качестве

Steak + shrimp Teppenyaki mukbang

Thank you for joining me to try this delicious Teppanyaki – hibachi Teppanyaki( teppan-yaki), often confused with hibachi (火鉢, "fire bowl") is a post-World War II style of Japanese cuisine that uses an iron griddle to cook food. The word teppanyaki is derived from teppan the metal plate on which it is cooked, and yaki which means grilled, broiled, or pan-fried. In Japan, teppanyaki refers to dishes cooked using a teppan, including steak, shrimp, okonomiyaki, yakisoba and monjayaki.  Stay connected CrystalMarieEats tiktok Facebook crystalmarie Instagram CrystalMarieEats For sponsorships in collabs [email protected]