Hare Mung ka Dosa | Healthy & Protein-Rich Breakfast | Amrita Kitchen скачать в хорошем качестве

Hare Mung ka Dosa | Healthy & Protein-Rich Breakfast | Amrita Kitchen

Looking for a healthy, light, and tasty breakfast option? Today on Amrita Kitchen, we are sharing Hare Mung ka Dosa, a soft and crispy dosa made from green moong dal. This dosa is high in protein, easy to digest, and perfect for a wholesome breakfast or dinner. This recipe does not require fermentation and can be prepared quickly with simple ingredients available at home. It pairs beautifully with coconut chutney, green chutney, or curd. Why you will love this recipe: • High in protein and fiber • Healthy and nutritious • No fermentation needed • Easy to make and light on the stomach Ingredients used: • Hare mung (green moong dal) • Ginger • Green chili • Cumin seeds • Salt • Water • Oil for cooking Try this healthy dosa at home and share your experience in the comments. If you enjoyed this recipe, please like, share, and subscribe to Amrita Kitchen for more simple and healthy Indian recipes. Happy Cooking! 😊