Chiken biryani|home mada biryani|simple recipe скачать в хорошем качестве

Chiken biryani|home mada biryani|simple recipe

Here’s a simple homemade chicken biryani recipe — easy and beginner-friendly 🍗🍚 🧾 Ingredients 2 cups basmati rice 500 g chicken (medium pieces) 2 onions (thinly sliced) 2 tomatoes (chopped) 2 tbsp ginger-garlic paste 1 cup curd (yogurt) 3–4 tbsp oil or ghee 2 green chillies (slit) Whole spices: 1 bay leaf 3 cloves 2 cardamom 1 small cinnamon stick 1 tsp turmeric powder 1½ tsp red chilli powder 2 tsp biryani masala Salt (to taste) Fresh coriander & mint leaves 3½–4 cups water 👩‍🍳 Steps 1️⃣ Soak & cook rice Wash basmati rice and soak for 20 minutes. Boil with salt until 70% cooked (slightly firm). Drain and keep aside. 2️⃣ Cook chicken masala Heat oil/ghee in a pot or cooker. Add whole spices → sauté 30 seconds. Add sliced onions → fry till golden. Add ginger-garlic paste → cook till raw smell goes. Add tomatoes → cook till soft. Add turmeric, chilli powder, salt, biryani # masala. Add chicken + curd → mix well. Cook 10–12 min till chicken is almost done. 3️⃣ Layer & dum Spread cooked rice over chicken. Add coriander + mint on top. Sprinkle 2–3 tbsp water or milk (optional for softness) Cover tightly and cook on low flame 10 minutes. 🍽️ Ready! Gently mix from bottom and serve hot with: Raita Salad Lemon wedges #trending #india #adrak #indiante#biryani a