Скачать с ютуб Soft Raisin Bread ▏Soft Dinner Rolls ▏葡萄干牛奶面包这个配方太好了 无糖无鸡蛋不揉膜，松软拉丝香甜，手法简单易做 ▏佳宝妈美食 Gabaomom Cuisine в хорошем качестве

Soft Raisin Bread ▏Soft Dinner Rolls ▏葡萄干牛奶面包这个配方太好了 无糖无鸡蛋不揉膜，松软拉丝香甜，手法简单易做 ▏佳宝妈美食 Gabaomom Cuisine

Soft Raisin Bread ▏Soft Dinner Rolls 葡萄干牛奶面包这个配方太好了，无糖无鸡蛋不揉膜，松软拉丝香甜，手法简单易做。 Ingredients 配方: Fresh milk 240 ml 鲜牛奶240毫升 instant dry yeast 4 g / 1 tsp 高活性干酵母4克 unsalted butter 25 g 无盐黄油25克 condensed milk 30 ml / 2 tbsp 炼乳30毫升 all-purpose flour or bread flour 300 g / 2 cups + 1 tbsp 中筋面粉或面包高筋面粉300克 salt 3 g/ 1/2 tsp 盐3克 Raisin 60-80 g 1/3 or 1/2 cup 葡萄干60-80克 pan size 23 ㎝×33 cm 烤盘尺寸 23×33厘米 Bake in preheated oven at 175℃/350℉ for 15 minutes or until brownish top 放进预热好的烤箱175℃/350华氏度烤15分钟或至表面金黄，出炉 Thanks for Watching & your support ！ 谢谢您的观看和支持！ Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos #佳宝妈美食#Gabaomomcuisine#佳寶媽美食