Tasting Mysuru’s Popular ‘Tuppa Dosae’ At 80-Year-Old MAHESH TIFFANIES Tuppada Dose Hotel скачать в хорошем качестве

Tasting Mysuru’s Popular ‘Tuppa Dosae’ At 80-Year-Old MAHESH TIFFANIES Tuppada Dose Hotel

#tuppadadosahotel #maheshtiffanies #mysore popular dosa eatery in mysore, mahesh tiffanies, tuppada dose hotel, ramachandra agrahara, agrahara, mysuru, village tradition, tuppa dosa, tuppa dosae, vanaspati dosae, ghee dosa, masala dosa, chutney, masala vada, ambode Ask any denizen of Mysuru for the ‘tuppada dosae’ hotel and chances are you will be directed to this quaint shop that has stood the test of time for over eight decades in the bylanes of Ramachandra Agrahara. Begun by Mr Hollappa in the 1940s, this breakfast-only eatery is now run by his son, 86-year old Mahadevappa, and grandson, Mahesh. The must-try (actually one of only three items on the menu) here is the scrumptious Tuppa Dosae, roasted with liberal lashings of ‘vanaspati’ ghee, to accommodate “taste and budget” as pointed out by Mahesh. I dropped in for a quick chat and breakfast during a recent drive through the city. Hope you enjoy this watch. I take this opportunity to wish you and your loved ones a blessed Deepavali. Stay safe and strong. Happy eating! Tuppa Dosae Rs. 35 (usd 0.5) for two dosae; 8.5/10 (9/10 for the palya) Ambode Rs. 5 (usd 0.1) 8/10 Happy Eating! Kripal Amanna, Gourmet On The Road, Food Lovers TV ADDRESS - Mahesh Tiffanies, 2052/2, Madavachar Rd, Ramachandra Agrahara, K.R. Mohalla, Mysuru - 570004; TEL - +91 9844468787 LOCATION TAG - https://maps.app.goo.gl/jwHv5EJyQq3Hi... TIMINGS - 7:30am to 11:30am Note: The eatery is open only for breakfast, and due to its small size and popular appeal, can get rather crowded on weekends, and may involve a bit of a wait. Service though is fast and friendly. SUPPORT FOOD LOVERS If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more. You could also support us on our Patreon page. For more info, check out the links below.    / @foodloverstv     / foodloverstv   Our vision at Food Lovers TV is to be India’s most vibrant, and more importantly, trusted food content platform. As you may be aware, content on Food Lovers TV is free of commercial constraints as guided by our credo: truth in food. We seek out deserving stories to be told sans any financial consideration from eateries featured. We have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for everyone, supported by those who can. You can also make a one time, direct contribution to our bank account (details as below) A/c name: Hospitality Initiatives India Pvt. Ltd. A/c No: 0056444807 IFSC code: CITI0000004 Bank: Citibank N A Branch: M G Road, Bangalore, Karnataka, India Please email the transfer details to info@foodlovers.in once you have made a contribution. Members of Food Lovers TV Family Tier on Patreon: Tuhina Roy Caleb Rayapati You too can be part of the Food Lovers Patron Network. Visit   / foodloverstv   to join the Food Lovers family Members of Food Lovers TV Family Tier on YouTube Community: Nilesh D’Souza Akshay Kamath Vamshi Chindalru You too can be part of the Food Lovers YouTube Community. Visit    / @foodloverstv   to join the Food Lovers family. Note: This is purely voluntary, no compulsions. Thank you. Team FLTV 🙏😋