Caramel Oat Slice | sundaebake скачать в хорошем качестве

Caramel Oat Slice | sundaebake

Caramel Oat Slice Recipe 170g butter 165g brown sugar 1 tsp vanilla 1 tsp baking powder 140g plain flour 100g rolled oats 200g chocolate chips 80g soft fudge, chopped 185g caramel 2 tbsp cream 1. Preheat the oven to 180°C. Line a 20cm square tin. 2. Cream together the butter and sugar until light and fluffy. Add in the vanilla, baking powder, flour and oats and mix well. 3. Press half the mixture into the prepared tin and set aside. 4. Heat together the caramel and the cream until combined. 5. Pour the caramel mixture over the base and then sprinkle the chocolate chips and chopped fudge over the caramel. 6. With the remaining half of the dough mixture crumble it over the top of the caramel and then bake for 20 minutes until the top is golden. Cool completely and slice. Instagram :   / sundaebake   Music - Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 licence. https://creativecommons.org/licenses/... Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/