Mango Pound Cake - Bakery Style Pound Cake || Mango Pound Cake at Home скачать в хорошем качестве

Mango Pound Cake - Bakery Style Pound Cake || Mango Pound Cake at Home

Mango Pound Cake - Bakery Style Pound Cake || Mango Pound Cake at Home This mango pound cake is an irresistible, moist & buttery. This recipe of mango pound cake is beyond easy and delicious treat. Mango pound cake is the perfect note of mango. This recipe will give a bakery style mango pound cake home. Now you don't need to rush to bakery for this mango pound cake. Just follow these simple steps to make this yummy mango pound cake Mango Puree: Some sliced mangoes Blend the mangoes & your mango puree is ready. Ingredients: Butter: 60g (1/4 cup) at room temperature Sugar: 1/4 cup Egg: 1 Mango Puree: 1/4 cup (for puree watch video) All purpose flour (Maida): 2/3 cup Baking Powder: 1/2 tsp Baking Soda: 1/2 tsp Some crushed nuts (any of your choice) : Optional Recipe: Take butter at room temperature in a bowl & add sugar in it. Now mix them well. Now add egg & mango puree & mix well. Tip: You can also use hand whisk. Now add all purpose flour, baking powder & baking soda & sift them all. Now mix all the ingredients well. Note: pre-heat your oven at 170°C for 10-12 minutes. Now shift the batter into a greased pan & spread some crushed nuts of your choice. Bake it at 170°C for 35-40 minutes or until toothpick comes out dry. Enjoy your yummy mango pound cake at home. Get Social With us ++++++++++++++++++++++++++++++++++++ Facebook: facebook.com/foodrecipesgram Instagram: instagram.com/foodrecipesgram Youtube:    / foodrecipesgram   ++++++++++++++++++++++++++++++++++++ #mangopoundcake #poundcake #cake