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After much anticipation and delays due to COVID-19, HerheyPark's Chocolatetown expansion is now complete with the opening of The Chocolatier. This is HersheyPark's only table service restaurant. Including a bar and patio with fantastic views of the park. Dine alongside HersheyPark memorabilia from past & present. Enjoy a cocktail from their Carousel themed bar, paying homage to the over 100 year old ride. We invited our friend and fellow vlogger, Erik Niel, out to experience this new and exciting culinary experience with us. See what we ordered and our thoughts on the food, service, and ambiance of this premier Hershey establishment. The Chocolatier features an open kitchen led by Executive Chef Rick Larsen and Corporate Pastry Chef Cher Harris. You don't need park admission to dine at this establishment. Reservations are not accepted at the time of filming. 00:00 - Intro 05:20 - Drinks 09:16 - Appetizers 11:20 - Entrees 15:08 - Desserts 21:09 - Patio 22:48 - Outro Erik Niel- YouTube- @ErikNiel Instagram- @erikniel Erik's Video- • The Chocolatier! Opening Day Preview With ... We also ran into the Goddard Family on our way out- so check out their video to see their thoughts and what delicious items they chose. • Видео Website: www.thethemeparkfoodies.com Follow us on Instagram: @the_themepark_foodies Follow us on TikTok: @thethemeparkfoodies For business inquiries: thethemeparkfoodies@gmail.com Equipment used: GoPro- https://amzn.to/3tqyD4U GoPro Case - https://amzn.to/3wRPWOp Microphone- https://amzn.to/3gbc0NP