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＃雞蛋沙拉做法。 ＃美乃滋 ＃台灣國產蛋 ＃綠竹筍冷筍這樣煮｜：   • 大坑綠竹筍採收, 鮮嫩冷筍沙拉製作綠竹筍 冷筍這樣煮｜＃煮筍訣竅 多加一物-保證肉質...   ＃美乃滋作法： 工具：打蛋攪拌器 1 使用大一點的容器加入雞蛋、鹽、白砂糖..檸檬汁，攪拌無糖顆粒 2 慢慢加入油酯，攪拌成黏稠狀，油慢慢加入攪拌反覆此步驟 3 逐次少許加入的油紙，才不會油水分離喔！ 3 攪拌直到呈現滑順濃稠香膏狀 4 美乃滋呈現濃稠半固體狀，攪拌器拉起．呈尖角狀．不會流下就完成囉！ ５ 密封放置冰箱冷藏 mayonnaise #Egg salad recipe. #mayonnaise How to make mayonnaise: Tools: Egg beater 1 Use a larger container to add eggs, salt, sugar, lemon juice, and stir in sugar-free granules 2 Slowly add the oil ester and stir until it becomes thick. Add the oil slowly and stir and repeat this step. 3. Add the oil paper a little at a time so that the oil and water will not separate! 3 Stir until it becomes a smooth and thick paste 4 When the mayonnaise becomes thick and semi-solid, turn up the mixer. In the shape of a sharp angle. It’s done without bleeding! 5. Seal and store in refrigerator. Alex Productions - No Copyright Music Nature Gentle inspirational classical music ：   • Nature Gentle inspirational classical musi...   ★喜歡我的影片~~~ 🔔 訂閱我的頻道、打開小鈴鐺，你才不會漏了我未來的影片喔~~ ★ Like my video ~~~ 🔔 Subscribe to my channel, turn on the small bell, you will not miss my future videos ~~