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🌅 Experience the magic of farm-to-table dining at its finest as host Sarah Lapsley Martin takes you to an enchanting sunset dinner at Chatham Bars Inn Farm. In this special episode, we gather around a beautifully set outdoor table where friendships bloom and fresh, local ingredients shine under the evening sky. Journey through the eight-acre farm with the talented chef who transforms just-picked produce into culinary masterpieces. Discover the passion behind every planted seed as the farm owner shares their commitment to sustainable agriculture and the art of growing exceptional ingredients. From tender microgreens to heirloom tomatoes bursting with flavor, each dish tells a story of Cape Cod's rich soil and maritime climate. Immerse yourself in this intimate dining experience where every bite celebrates the connection between land, chef, and community. Watch as the golden hour bathes the farm in warmth while guests share stories, laughter, and extraordinary seasonal dishes that showcase the day's harvest. Don't forget to subscribe and hit the notification bell to join more unforgettable culinary adventures! #FarmToTable #ChefLife #SustainableDining #CapeCod #FreshProduce #FineFood #OutdoorDining #ChathamBarsInn #LocalFood #OrganicFarming #CulinaryArts #FarmDinner