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Professional chef Eric Huang and home cook Gina are swapping ingredients and hitting the kitchen to make hamburgers. We set Gina up with a whopping $304 worth of ingredients for her attempt at Eric's luxury recipe. Meanwhile, a modest $21 worth of ingredients was sent back the other way to be elevated into something gourmet by our esteemed pro. Will Gina be able to execute the restaurant-quality burger Eric intended to make? Can Eric transform Gina's simple ingredients into something spectacular? 00:00 Intro 00:35 Ingredients 02:03 Preparing Burger Patties 06:23 Stilton Cheese Sauce 07:11 Slow Roasted Tomatoes 08:27 Bacon Marmalade 11:12 Smoked Onion Relish 12:44 Demi-Glace 13:58 Prepping Buns & Toppings 15:13 Cooking Burger Patties 16:46 Plating Burgers 17:55 Tasting Burgers Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-stor... Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.