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Welcome to the channel Taking a moment to post a deep review or take on the Recteq Dual Fire 1200 when compared with the Traeger Timberline XL. In this comparative review we examine depth of ability for low and slow cooks - Brisket (rematch), Pork Butt, Beef Ribs, and Pork Ribs. To assist the XL, we introduce the Snake Pit for greater smoke / flavor. How'd it do? See for yourself ;-) Key links: Recteq - https://www.recteq.com/explore/recteq... https://www.recteq.com/products/rt-12... Traeger Timberline XL - https://www.traeger.com/timberline?_g... This video is aimed at sharing learnings, encourage you to add your key learnings in the comments below. Also, any questions you may have that I or others may be able to help with. A note, I am new to RecTeq and this is a non-sponsored video. #traeger #recteq #grilling #woodridge #OutdoorCooking #PelletGrill #bbqgrills #pelletgrills #recteqdualfire1200 #recteqlifestyle #bestpelletgrill #timberline 00:00 Intro 00:29 The Lineup 01:43 Game Plan 02:24 Brisket Prep 02:59 Pork Butt Prep 03:29 Snake Pit on the XL 03:42 AM Start 04:24 7 Hour Peek 04:55 11 Hour Peek 05:20 Wrapping for Overnight Cook (Beef Ribs) 05:59 Peek and Wrap 06:38 XL Pork Butt Braise 07:18 XL Brisket Wrap 07:47 DF Brisket Wrap 08:13 DF Pork Butt Braise 08:51 Rest Break (XL) Brisket / Ribs 09:33 Rest Break (DF) Brisket / Ribs 10:08 Rest Break XL Pork Butt 11:00 Pork Ribs Smoking 11:29 Pork Ribs Braising 12:05 Pork Rib Glaze 13:00 Ribs Done 13:11 How'd we do? 15:15 Learnings 15:40 Reunion