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These Indian-spiced veggie burgers are a great way to switch up your burger routine. Stuffed with potato, cauliflower, cashews, peas and a dash of curry powder, these tasty burgers are satisfying and seriously delicious. Serve them with cilantro, mango salsa or sliced avocado. Tips for Freezing: Place them in individual resealable plastic bags, and freeze up to 6 months. To reheat, unwrap the burgers, place on a parchment paper-lined baking sheet and bake at 300°F until heated through, 20 to 25 minutes. Find the recipe here http://www.wholefoodsmarket.com/recip.... SUBSCRIBE: http://bit.ly/1n1JkzT About Whole Foods: Who are we? Well, we seek out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture. Add to that the excitement and fun we bring to shopping for groceries, and you start to get a sense of what we're all about. Oh yeah, we're a mission-driven company too. Connect with Whole Foods Market Online: Visit the Whole Foods Market WEBSITE: www.wholefoodsmarket.com Like Whole Foods Market on FACEBOOK: www.facebook.com/wholefoods Follow Whole Foods Market on TWITTER: www.twitter.com/wholefoods Follow Whole Foods Market on INSTAGRAM: / wholefoods Check Whole Foods Market out on PINTEREST: / wholefoods [TITLE] / wholefoodsmarket