A Religious Offering to Carna - Ancient Roman Puls Fabacia скачать в хорошем качестве

A Religious Offering to Carna - Ancient Roman Puls Fabacia

Buy our book “Ancient Roman Cooking” English https://www.amazon.com/dp/B08LHG6RR5 Italiano https://www.amazon.it/dp/B08LHF72ZR Buy our new book “Early Italian Recipes. Vegetables, fruit, herbs, and flowers” English https://www.amazon.com/dp/B0B4T8VPFQ Italiano https://www.amazon.it/dp/B0B4V32FHR Buy our book "De Observatione Ciborum" English https://www.amazon.com/dp/B09K83NMXJ Italiano https://www.amazon.it/dp/B09K821LYC Buy our book “Registrum Coquine. A Medieval Cookbook” English https://www.amazon.com/dp/B0953XLBS3 Italiano https://www.amazon.it/dp/B0953YCJSJ Check out our Patreon page   / historicalitaliancooking   or just buy us a beer https://www.buymeacoffee.com/historya... Check out our merchandise https://teespring.com/stores/historic... Today we prepare ancient Roman puls fabacia, a religious offering for the goddess Carna following Macrobius and Ovid's descriptions and a recipe by Cato. Ingredients: cured pork jowl spelt fava beans milk salt Religious offering to Cybele    • Religious Offering to Cybele - Ancient Rom...   The diet of the Roman legionaries    • The Diet of the Roman Legionaries: Buccell...   For more info about this recipe check out our blog: http://historicalitaliancooking.home.... If you liked the music on this video check our music and art channel:    / liliumaeris   __ Music by Lilium Aeris Andrea Tuffanelli – tympanum Serena Fiandro – flute First Delfic Hymn - Athenaeus 128 BCE #ancientrome #ancientromanrecipe #ancientromanfood #romanreligion #carna