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Furikake (振り掛け) is a delicious crispy Japanese rice seasoning that's used as an all-purpose condiment. With this homemade furikake recipe, you'll be able to make these crispy umami-packed clusters from scratch. Use it on popcorn and French fries and in salads, sandwiches, and Chex mix. SUBSCRIBE TO MY SECRET RECIPE STASH ▶ https://marcsrecipes.com/ Your membership supports my channel, and you get exclusive recipes weekly. FULL POST & RECIPE ▶ https://norecipes.com/furikake-season... INDEX: 0:00 Introduction 0:31 What is Furikake? 1:07 Ingredients 1:37 How to Make Furikake 4:09 Baking Furikake 6:05 How to Use Furikake 6:46 Outro INGREDIENTS: 1 tablespoon soy sauce 1 tablespoon sake 1 tablespoon sugar 1/4 teaspoon salt 12 grams spinach (6 leaves) 30 grams toasted sesame seeds (~1/4 cup) 25 grams katsuobushi (~8 small packets) 3 grams nori (1 large sheet) SUBSCRIBE TO MY CHANNEL ▶ http://bit.ly/Sub2NRYT ✚ FOLLOW NO RECIPES ✚ Instagram: / norecipes Pinterest: / norecipes Facebook: / norecipessite Twitter: / norecipes ✚ SHOPPING ✚ JAPANESE TABLEWARE (5% off with “NORECIPES") https://musubikiln.com/collections/ma... INGREDIENTS (10% off first order with “NORECIPES”) https://kokorocares.com/marc-matsumot... KITCHEN TOOLS (10% off with "NORECIPES") https://en.bentoandco.com/collections... ✚ GEAR✚ You can find most of the kitchen and camera gear I used to make this video in my Amazon shop. Buying things from my shop (even stuff you search for that’s not listed on the page) doesn't cost you anything extra and it helps to support this channel. https://www.amazon.com/shop/norecipes