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Street-style crispy scallion pancake! Simple ingredients, easy to make, and irresistibly delicious! This is not Pajeon or Okonomiyaki, but an authentic Chinese Scallion Pancake with irresistibly crispy layers! When you make this pancake, your entire home will be filled with the rich, fragrant aroma of scallion oil, making it impossible to resist. Unlike other pancakes, this one doesn’t need any extra seasoning—it’s already packed with flavor! One bite gives you a crispy, golden-brown crust, a soft and chewy inside, and a burst of scallion goodness that keeps you coming back for more. Simple ingredients, easy to make, and incredibly delicious—once you try it, you’ll want to make it again and again! Ingredients: 300 g (2 cups) all-purpose flour 100 ml boiling water 90 ml water 3 g (0.6 tsp) salt Filling: 30 g (2 tbsps) olive oil 20 g flour 3 g salt 2 g ground black pepper 30 g scallion 1 g baking soda #food #recipe #cooking #bread #pancake #streetfood I'm glad you like my sharing. Please click on the "CC" box in upper right of the screen to turn captions on. Then click the little settings icon next to it (looks like a little gear) and you'll find options for language preferences.😀 If there's any content you'd like to see, please leave a comment and let me know. If you like please like, leave a comment, subscribe to my channel, thanks for your support! If you have any questions about this recipe, feel free to leave a comment, and I'll get back to you!