Beetroot Ice Cream 🍨 Use Only 3 Ingredients |Homemade Icecream | How to Make Beetroot Icecream скачать в хорошем качестве

Beetroot Ice Cream 🍨 Use Only 3 Ingredients |Homemade Icecream | How to Make Beetroot Icecream

Beetroot Ice Cream 🍨 Use Only 3 Ingredients |Homemade Icecream | How to Make Beetroot Icecream #beetrooticecream #icecream #healthyicecream Ingredients 2 medium size beetroots. -250 cold whipping cream 100 ml condensed milk 2tbsp of powdered sugar How to make beetroot ice-cream? How to make ice cream from beetroot healthy ice-cream recipe | how to make ice cream at home | healthy ice cream at home | healthy ice cream with whipping cream | ice cream recipe | beetroot ice cream | boiled beet ice cream recipe | homemade beet ice-cream recipe | recipe of ice cream at home | how to make ice cream at home with condensed milk | how to make ice cream at home step-by-step | how to make beetroot ice cream using cooker. Recipe: Delicious beetroot ice cream recipe Take two medium size beetroots. Wash and cut the top portion. Put in pressure cooker with half glass of water. Now pressure cook up to 3 to 4 whistles on medium flame. Let's keep it to cool completely. Take it out on a plate. Peel the outer skin with help of a knife. Now cut the beetroot into small sizes. Now put the beetroot pieces in a blender jar & blend till it makes a fine puree. Remove in a bowl and keep it in a freezer for at least 1 hour for best result. Now till then take a big mixing bowl, add 300 gm of chilled whipping cream. Now beat the cream for about 3 to 4 minutes on maximum speed. Beat it properly till it doubles up. After 1 hour now add the chilled beetroot puree. Whisk and blend the mixture now properly on maximum speed using a blender. When the whipping cream double up add chilled sweetened condensed milk (100 ml) Add 1 tbsp of vanilla essence. Again start whipping on max speed until it's stiff peaks. Lastly add 2 tbsp of powdered sugar which is totally optional. Adding powdered sugar will give the ice cream good texture. Now whip again for 1 minute at least. Now cover the surface of the bowl with cling film (food wrap) & let the mixture freeze for 4 hours. After 4 hours take the bowl of mixture out of freezer and again start whipping it for 1 or 2 minutes. Roughly break it so you can easily beat it. Now pour the mixture in the airtight container. And then wrap the container with food wrap. Cover it properly to avoid crystalisation. And keep it to freeze in freezer overnight or max 8 hours. After 8 hours take it out of the freezer and now beetroot ice cream is ready to be served. like share and subscribe my youtube channel 😊 ------------------------------------------------------------------------- follow us on YouTube    / arachanaskitchendesitadka   follow us on fb   / arachana-kitchens-110903933761063   follow us on Instagram   / its._.arachana   Try out my other recipes Easy homemade strawberry icecream 👇👇    • Easy  homemade strawberry ice cream 🍨 /str...   Kadhi pakoda recipe 👇👇👇    • kadhi pakoda recipe/ north Indian style ka...   Beetroot pickle recipe 👇👇👇    • Instant Beetroot Pickle /चुकंदर का अचार बन...   Lal mirchi ka achaar 👇👇👇    • Lal Mirch  ka Achar/ मोटी लाल मिर्च का अचा...   Onion garlic paratha with liquid dough 👇👇    • Onion garlic paratha /onion garlic paratha...   Chane dal tikki ki spicy sabji 👇👇    • चने की दाल से बनाएं स्वादिष्ट सब्जी/ chana...   Tandoori Chicken tikka 👇👇👇    • Tandoori chicken tikka /easy chicken tikka...   Shrikhand Recipe 👇👇👇    • Shrikhand Recipe/ बाजार जैसा श्रीखंड घर पर...   Giloy ka kadhaa Recipe 👇    • #shorts/गिलोय का काढ़ा  रोज पिए सर्दी खासी...   Paneer Angara 👇👇👇    • Paneer Angara/पनीर अंगारा रेसिपी/Dhaba Sty...   til mawa mixed dryfruits ladoo 👇👇👇    • Til mawa mixed dryfruits ladoo/तिल मावा मि...   Homemade Garam masala recipe 👇👇👇    • Homemade Garam Masala Recipe/ how to make ...   dessert recipes    • Sweet dessert recipes   sabji recipes    • Sabji recipes   if u like my Recipes kindly do like share and subscribe and plz press the bell icon button❤❤❤❤