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Thank you for joining me for story time! Today's book is Apple Cake by Julie Paschkis Here is the link for the book, followed by the recipe.. Apple Cake: A Recipe for Love https://a.co/d/f00iMhG RECIPE For the cake: 3 small apples 2 tablespoons butter, at room temperature 1 cup sugar 1 large egg 1 cup flour 1 teaspoon baking powder 1/8 teaspoon salt For the topping: 2 tablespoons sugar 2 teaspoons cinnamon Instructions: 1. Grease a 9-inch square or a 9-inch round baking pan with butter. Preheat the oven to 350 degrees. 2. Peel the apples and remove the core and seeds. Cut them into pieces that are about 3/4-inch big, and put them in cold water. 3. In a large bowl, beat the softened butter and sugar together until creamy. Add the egg and beat until the egg is completely mixed in. 4. In another bowl, sift together the flour, baking powder, and salt. Add the flour mixture to the batter and mix well. The batter will be quite stiff. 5. Shake some of the water off the apples and gently mix them into the batter. 6. Put the batter into the greased baking pan and spread it evenly. 7. In a small bowl, mix 2 tablespoons of sugar and 2 teaspoons of cinnamon. Sprinkle the cinnamon sugar over the cake. 8. Bake the cake until it pulls away from the edges of the pan and the top looks golden brown and flaky, about 55 - 60 minutes. The cake will be soft and moist, almost like a pudding, and the cinnamon sugar will be a crispy layer on the top. 9. Let the cake cool for 10 minutes in the baking pan. Eat it warm or at room temperature. It is good plain or with whipped cream or vanilla ice cream. It is also a good breakfast cake. CHECK OUT MY FIRST JOURNAL COMPOSITION BOOK HERE: https://www.amazon.com/author/katiemo... If you have any requests or questions, feel free to email me at readwithkatiem@gmail.com #kidsbook #readaloud #storytime