Simple Hunters Chicken | Good Food Good Times скачать в хорошем качестве

Simple Hunters Chicken | Good Food Good Times

Talented chef Barry Lewis is back in the Scoff kitchen showing us some of his best recipes. This week he is showing you how to cook simple hunters chicken served with mash and asparagus, enjoy! Subscribe! http://www.youtube.com/subscription_c... Check Out Our Channel Page:    / thetastytenner   Like Us On Facebook!   / thetastytenner   Follow Us On Twitter!   / thetastytenner   INGREDIENTS: 2 Chicken Breasts 2-4 Rashers Smoked Streaky Bacon 150 ml Favourite BBQ Sauce 100 g Grated Cheddar Cheese Mash Potato To Serve Asparagus To Serve STEP 1: POACH CHICKEN Preheat oven to 190C. Bring a small pan of water to the boil, add your chicken and poach for 10 mins boiling gently. Drain and place in an ovenproof dish. STEP 2: WRAP IN BACON AND TOP Wrap each breast with 1-2 bacon rashers depending on size, then cover in BBQ sauce. Finally, sprinkle with grated cheese. STEP 3: BAKE UNTIL CHEESE MELTS Bake in the oven for 10-12 minutes, or till the cheese is bubbly and the chicken is cooked through. STEP 4: FINISH AND SERVE Serve alongside your favourite vegetables, mash or a side of your choice.