Air Fryer Breakfast Biscuit Bombs скачать в хорошем качестве

Air Fryer Breakfast Biscuit Bombs

Breakfast Biscuit Bombs is an all in one meal with bacon/egg/cheese filling inside the biscuit. You can also customize with other breakfast favorites in the biscuit. If you like this recipe, please click subscribe and like and share with your family and friends. Check out affiliate links below for products used in this video. As an Amazon Associate I earn from qualifying purchases. Kitchen Utensils: https://amzn.to/3E6FF4f Air Fryer Breakfast Biscuit Bombs Ingredients: Grands Biscuit – 1 can (refrigerated – 8 piece) Cheddar Cheese – about 3/4 cup Bacon – 4 slices (fully cooked) Eggs – 3 (scrambled, seasoned with salt and pepper) Egg Wash: Egg – 1 Water – 1/2 Tbsp Instructions: 1. Preheat Air Fryer at 325 degrees F for 5 minutes 2. Mix the scrambled eggs and fully cooked bacon together 3. Prepare egg wash by mixing the water and egg together 4. Separate the grands biscuits and peel each biscuit open, making sure 1 side is still attached 5. Add the egg/bacon mixture and top with cheese 6. Pull the top layer over and seal the edges by pressing both layers together 7. Brush the egg wash on top of the biscuits 8. Place parchment paper inside the air fryer basket (make sure to only place parchment paper after preheating. Paper should not be in the air fryer without food on it, otherwise it will fly around) 9. Place biscuits inside the basket and air fry in batches if needed. Do not overcrowd 10. Air Fry at 325 degrees F for 10 minutes, flipping after 8 minutes. Add additional time if needed 11. Rest of the batches should be air fried for 9 minutes, flipping after 7 minutes 12. Enjoy! Click below link to find my other recipes:    / @homeeats