5 Reasons Why Anurag Dhaba's Food on Kaziranga Highway is a MUST TRY скачать в хорошем качестве

5 Reasons Why Anurag Dhaba's Food on Kaziranga Highway is a MUST TRY

‪@Rambler9‬ Indulge in mouth-watering delights of Anuraag Dhaba at Nagaon, between Guwahati and Kaziranga. The must-try food are the non-veg dishes viz. mutton, duck, chicken, prawns, chitol and Hilsa fish. 5 main reasons to stop by Anuraag Dhaba 1. Unique Assamese thali 2. Assamese style Duck meat (Take the dry one) 3. Great Hilsa fish fresh from Brahmaputra river (Sorse Hilsa recommended) 4. Wonderful local chicken curry/ Mutton curry 5. Clean place, spacious, prompt service with smile TIMELINE 00:00 My first Food Vlog 00:43 On Asian Highway 1 which can take you to Bangkok 01:26 Entering Anuraag Dhaba 02:14 Variety of food discussing with waiter Sanjay Bora 03:31 Platter in Kansa metal thali 04:04 Visiting the Kitchen 04:42 Kola khar how it is made and its significance in Assamese food 05:58 My order of Thali and Sorse Hilsa 07:06 Meeting YouTube vlogger Arpita 07:39 Views of visitor from Dimapur 08:43 Talking about Dhaba's working with an employee 09:42 Owner Mahendra Bora is a chess lover 09:55 My ratings for Anuraag dhaba 10:17 Resume journey for Kaziranga 10:25 Check in at Borgos hotel Kaziranga To begin with is a traditional Assamese vegetarian thali that is available for Rs 180/-. Most visitors order their delicious non veg dishes additionally. If you have a nice appetite and travelling in a group, you can try all their nonveg items. Don't miss the duck meat and Hilsa dishes. They will bowl you over. The staff is very polite and hospitable. A visit to this Dhaba is a must if you are travelling on this Asian Highway AH1. The Dhaba opens at 7 am and closes at 10.30 pm. In between, it serves breakfast, lunch, snacks and dinner. The service, mostly by ladies, is quick. Anuraag Dhaba is located at Borghat, near Nagaon town. About half the distance between Kaziranga and Guwahati. kaziranga# Anuraagdhaba#guwahati#assam#vegetarianthali#nonveg#chitol#duckmeat#hilsafish#muttoncurry# video and photo courtesy: nabanita sarkar, uparjon If you wish to get any information relating to Kaziranga trip, you can contact me RAJUSARKAR@GMAIL.COM