• ClipSaver
  • dtub.ru
ClipSaver
РусскиС Π²ΠΈΠ΄Π΅ΠΎ
  • Π‘ΠΌΠ΅ΡˆΠ½Ρ‹Π΅ Π²ΠΈΠ΄Π΅ΠΎ
  • ΠŸΡ€ΠΈΠΊΠΎΠ»Ρ‹
  • ΠžΠ±Π·ΠΎΡ€Ρ‹
  • Новости
  • ВСсты
  • Π‘ΠΏΠΎΡ€Ρ‚
  • Π›ΡŽΠ±ΠΎΠ²ΡŒ
  • ΠœΡƒΠ·Ρ‹ΠΊΠ°
  • Π Π°Π·Π½ΠΎΠ΅
БСйчас Π² Ρ‚Ρ€Π΅Π½Π΄Π΅
  • Π€Π΅ΠΉΠ³ΠΈΠ½ Π»Π°ΠΉΡ„
  • Π’Ρ€ΠΈ ΠΊΠΎΡ‚Π°
  • Π‘Π°ΠΌΠ²Π΅Π» адамян
  • А4 ΡŽΡ‚ΡƒΠ±
  • ΡΠΊΠ°Ρ‡Π°Ρ‚ΡŒ Π±ΠΈΡ‚
  • Π³ΠΈΡ‚Π°Ρ€Π° с нуля
Π˜Π½ΠΎΡΡ‚Ρ€Π°Π½Π½Ρ‹Π΅ Π²ΠΈΠ΄Π΅ΠΎ
  • Funny Babies
  • Funny Sports
  • Funny Animals
  • Funny Pranks
  • Funny Magic
  • Funny Vines
  • Funny Virals
  • Funny K-Pop

αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŸαž»αžαž—αžΆαž–, αž‚αŸ’αž˜αžΆαž“αž”αŸŠαžΈαž…αŸαž„, αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αžšαž€αŸ’αžŸαžΆαžšαž‘αž»αž€ l Chicken Powder l Cook with Lys ΡΠΊΠ°Ρ‡Π°Ρ‚ΡŒ Π² Ρ…ΠΎΡ€ΠΎΡˆΠ΅ΠΌ качСствС

αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŸαž»αžαž—αžΆαž–, αž‚αŸ’αž˜αžΆαž“αž”αŸŠαžΈαž…αŸαž„, αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αžšαž€αŸ’αžŸαžΆαžšαž‘αž»αž€ l Chicken Powder l Cook with Lys 2 мСсяца Π½Π°Π·Π°Π΄

ΡΠΊΠ°Ρ‡Π°Ρ‚ΡŒ Π²ΠΈΠ΄Π΅ΠΎ

ΡΠΊΠ°Ρ‡Π°Ρ‚ΡŒ mp3

ΡΠΊΠ°Ρ‡Π°Ρ‚ΡŒ mp4

ΠΏΠΎΠ΄Π΅Π»ΠΈΡ‚ΡŒΡΡ

Ρ‚Π΅Π»Π΅Ρ„ΠΎΠ½ с ΠΊΠ°ΠΌΠ΅Ρ€ΠΎΠΉ

Ρ‚Π΅Π»Π΅Ρ„ΠΎΠ½ с Π²ΠΈΠ΄Π΅ΠΎ

бСсплатно

Π·Π°Π³Ρ€ΡƒΠ·ΠΈΡ‚ΡŒ,

НС удаСтся Π·Π°Π³Ρ€ΡƒΠ·ΠΈΡ‚ΡŒ Youtube-ΠΏΠ»Π΅Π΅Ρ€. ΠŸΡ€ΠΎΠ²Π΅Ρ€ΡŒΡ‚Π΅ Π±Π»ΠΎΠΊΠΈΡ€ΠΎΠ²ΠΊΡƒ Youtube Π² вашСй сСти.
ΠŸΠΎΠ²Ρ‚ΠΎΡ€ΡΠ΅ΠΌ ΠΏΠΎΠΏΡ‹Ρ‚ΠΊΡƒ...
αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŸαž»αžαž—αžΆαž–, αž‚αŸ’αž˜αžΆαž“αž”αŸŠαžΈαž…αŸαž„, αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αžšαž€αŸ’αžŸαžΆαžšαž‘αž»αž€ l Chicken Powder l Cook with Lys
  • ΠŸΠΎΠ΄Π΅Π»ΠΈΡ‚ΡŒΡΡ Π’Πš
  • ΠŸΠΎΠ΄Π΅Π»ΠΈΡ‚ΡŒΡΡ Π² ОК
  •  
  •  


Π‘ΠΊΠ°Ρ‡Π°Ρ‚ΡŒ Π²ΠΈΠ΄Π΅ΠΎ с ΡŽΡ‚ΡƒΠ± ΠΏΠΎ ссылкС ΠΈΠ»ΠΈ ΡΠΌΠΎΡ‚Ρ€Π΅Ρ‚ΡŒ Π±Π΅Π· Π±Π»ΠΎΠΊΠΈΡ€ΠΎΠ²ΠΎΠΊ Π½Π° сайтС: αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŸαž»αžαž—αžΆαž–, αž‚αŸ’αž˜αžΆαž“αž”αŸŠαžΈαž…αŸαž„, αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αžšαž€αŸ’αžŸαžΆαžšαž‘αž»αž€ l Chicken Powder l Cook with Lys Π² качСствС 4k

Π£ нас Π²Ρ‹ ΠΌΠΎΠΆΠ΅Ρ‚Π΅ ΠΏΠΎΡΠΌΠΎΡ‚Ρ€Π΅Ρ‚ΡŒ бСсплатно αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŸαž»αžαž—αžΆαž–, αž‚αŸ’αž˜αžΆαž“αž”αŸŠαžΈαž…αŸαž„, αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αžšαž€αŸ’αžŸαžΆαžšαž‘αž»αž€ l Chicken Powder l Cook with Lys ΠΈΠ»ΠΈ ΡΠΊΠ°Ρ‡Π°Ρ‚ΡŒ Π² максимальном доступном качСствС, Π²ΠΈΠ΄Π΅ΠΎ ΠΊΠΎΡ‚ΠΎΡ€ΠΎΠ΅ Π±Ρ‹Π»ΠΎ Π·Π°Π³Ρ€ΡƒΠΆΠ΅Π½ΠΎ Π½Π° ΡŽΡ‚ΡƒΠ±. Для Π·Π°Π³Ρ€ΡƒΠ·ΠΊΠΈ Π²Ρ‹Π±Π΅Ρ€ΠΈΡ‚Π΅ Π²Π°Ρ€ΠΈΠ°Π½Ρ‚ ΠΈΠ· Ρ„ΠΎΡ€ΠΌΡ‹ Π½ΠΈΠΆΠ΅:

  • Π˜Π½Ρ„ΠΎΡ€ΠΌΠ°Ρ†ΠΈΡ ΠΏΠΎ Π·Π°Π³Ρ€ΡƒΠ·ΠΊΠ΅:

Π‘ΠΊΠ°Ρ‡Π°Ρ‚ΡŒ mp3 с ΡŽΡ‚ΡƒΠ±Π° ΠΎΡ‚Π΄Π΅Π»ΡŒΠ½Ρ‹ΠΌ Ρ„Π°ΠΉΠ»ΠΎΠΌ. БСсплатный Ρ€ΠΈΠ½Π³Ρ‚ΠΎΠ½ αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŸαž»αžαž—αžΆαž–, αž‚αŸ’αž˜αžΆαž“αž”αŸŠαžΈαž…αŸαž„, αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αžšαž€αŸ’αžŸαžΆαžšαž‘αž»αž€ l Chicken Powder l Cook with Lys Π² Ρ„ΠΎΡ€ΠΌΠ°Ρ‚Π΅ MP3:


Если ΠΊΠ½ΠΎΠΏΠΊΠΈ скачивания Π½Π΅ Π·Π°Π³Ρ€ΡƒΠ·ΠΈΠ»ΠΈΡΡŒ ΠΠΠ–ΠœΠ˜Π’Π• Π—Π”Π•Π‘Π¬ ΠΈΠ»ΠΈ ΠΎΠ±Π½ΠΎΠ²ΠΈΡ‚Π΅ страницу
Если Π²ΠΎΠ·Π½ΠΈΠΊΠ°ΡŽΡ‚ ΠΏΡ€ΠΎΠ±Π»Π΅ΠΌΡ‹ со скачиваниСм Π²ΠΈΠ΄Π΅ΠΎ, поТалуйста Π½Π°ΠΏΠΈΡˆΠΈΡ‚Π΅ Π² ΠΏΠΎΠ΄Π΄Π΅Ρ€ΠΆΠΊΡƒ ΠΏΠΎ адрСсу Π²Π½ΠΈΠ·Ρƒ страницы.
Бпасибо Π·Π° использованиС сСрвиса ClipSaver.ru



αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŸαž»αžαž—αžΆαž–, αž‚αŸ’αž˜αžΆαž“αž”αŸŠαžΈαž…αŸαž„, αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αžšαž€αŸ’αžŸαžΆαžšαž‘αž»αž€ l Chicken Powder l Cook with Lys

αž‡αž˜αŸ’αžšαžΆαž”αžŸαž½αžšαž”αž„αž”αŸ’αž’αžΌαž“αž‘αžΆαŸ†αž„αž’αžŸαŸ‹αž‚αŸ’αž“αžΆ! αž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž’αŸ’αžœαžΎαžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αž‚αžΈαž˜αžΈ αž‚αŸ’αž˜αžΆαž“αžŸαžΆαžšαž’αžΆαžαž»αžšαž€αŸ’αžŸαžΆαž‘αž»αž€ αž“αž·αž„αž–αž·αžαž˜αžΆαž“αžšαžŸαž‡αžΆαžαž·αž†αŸ’αž„αžΆαž‰αŸ‹αž˜αž·αž“αž…αžΆαž‰αŸ‹αž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αžŠαŸ‚αž›αž™αžΎαž„αž‘αž·αž‰αž–αžΈαž•αŸ’αžŸαžΆαžšαž‘αŸ αž αžΎαž™αžαŸ‚αž˜αž‘αžΆαŸ†αž„αž˜αžΆαž“αž€αŸ’αž›αž·αž“αžˆαŸ’αž„αž»αž™ αž“αž·αž„αž˜αžΆαž“αž‘αŸ†αž“αž»αž€αž…αž·αžαŸ’αžαžαŸ’αž–αžŸαŸ‹αžŸαž˜αŸ’αžšαžΆαž”αŸ‹αž€αžΆαžšαž‘αž‘αž½αž›αž‘αžΆαž“αž‘αŸ€αžαž•αž„! αž›αžΎαžŸαž–αžΈαž“αŸαŸ‡ αž™αžΎαž„αž’αžΆαž…αž‚αŸ’αžšαž”αŸ‹αž‚αŸ’αžšαž„αž”αžšαž·αž˜αžΆαžŽαž’αŸ†αž”αž·αž›, αž”αŸ’αžšαž—αŸαž‘αž”αž“αŸ’αž›αŸ‚ αž«αžŸαžΆαž…αŸ‹ αž“αž·αž„αž‚αŸ’αžšαžΏαž„αž•αŸ’αžŸαŸ†αžŠαŸ‚αž›αž‡αŸ’αžšαžΎαžŸαž˜αž€αž”αŸ’αžšαžΎαž”αŸ’αžšαžΆαžŸαŸ‹αŸ” αž€αžΆαžšαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„αžαžΆαž˜αž–αž·αžαž‘αŸ…αž˜αžΆαž“αž—αžΆαž–αž„αžΆαž™αžŸαŸ’αžšαž½αž›αž‡αžΆαž„αž€αžΆαžšαž‚αž·αž αž“αž·αž„αž…αŸ†αžŽαžΆαž™αžαžœαž·αž€αžΆαžšαžαž·αž…αž‡αžΆαž„αž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αžŠαŸ‚αž›αž‘αž·αž‰αž–αžΈαž•αŸ’αžŸαžΆαžšαž…αŸ’αžšαžΎαž“αŸ”αž”αžΎαž˜αžΎαž›αž–αžΈαž‚αŸ’αžšαžΏαž„αž•αŸ’αžŸαŸ†αžœαž·αž‰αž‚αžΊαž€αžΆαž“αŸ‹αžαŸ‚αž„αžΆαž™αžŸαŸ’αžšαž½αž› αž‚αžΊαž”αž„αž”αŸ’αž’αžΌαž“αž‡αŸ’αžšαžΎαžŸαžšαžΎαžŸαž”αž“αŸ’αž›αŸ‚αž’αŸ’αžœαžΈαž€αŸαž”αžΆαž“αŸ” **αž‚αŸ’αžšαžΏαž„αž•αŸ’αžŸαŸ† αžŸαžΆαž…αŸ‹αž‘αŸ’αžšαžΌαž„αž˜αžΆαž“αŸ‹ ៑.αŸ₯αžŠαž»αŸ† αž‘αž˜αŸ’αž„αž“αŸ‹ αŸ£αŸ αŸ αž€αŸ’αžšαžΆαž˜ αž•αŸ’αžŸαž·αžαžαŸ’αž˜αŸ…αž€αŸ’αžšαŸ€αž˜ αŸ¨αž”αž“αŸ’αž‘αŸ‡ ឬ αŸ‘αŸ αž€αŸ’αžšαžΆαž˜ αžŠαžΎαž˜αžαž·αž“αž†αžΆαž™αž’αŸ† αŸ‘αž‚αž»αž˜αŸ’αž– αž‘αž˜αŸ’αž„αž“αŸ‹ αŸ¨αŸ αŸ αž€αŸ’αžšαžΆαž˜ αž‡αžΈαžšαžœαŸ‰αžΆαž“αŸ‹αžŸαŸŠαž»αž™ αŸ£αžŠαž»αŸ† αž›αŸ’αž–αŸ… αž‘αž˜αŸ’αž„αž“αŸ‹ αŸ’αŸ αŸ αž€αŸ’αžšαžΆαž˜ αž€αžΆαžšαŸ‰αž»αž ្ មើម αž‘αž˜αŸ’αž„αž“αŸ‹ ្αŸ₯αŸ αž€αŸ’αžšαžΆαž˜ αžŠαŸ†αž‘αžΌαž„αž”αžΆαžšαžΆαŸ†αž„ ៣ មើម αž‘αž˜αŸ’αž„αž“αŸ‹ ្αŸ₯αŸ αž€αŸ’αžšαžΆαž˜ αžαŸ’αž‘αžΉαž˜αž”αžΆαžšαžΆαŸ†αž„ ្ αž‘αž˜αŸ’αž„αž“αŸ‹ ៑αŸ₯αŸ αž€αŸ’αžšαžΆαž˜ αžαŸ’αž‘αžΉαž˜αžαŸ’αž™αž›αŸ‹ ៑ ដើម αž‘αž˜αŸ’αž„αž“αŸ‹ αŸ¨αŸ αž€αŸ’αžšαžΆαž˜ αžαŸ’αž‘αžΉαž˜αž€αŸ’αžšαž αž˜ αž‘αž˜αŸ’αž„αž“αŸ‹ ៑αŸ₯αŸ αž€αŸ’αžšαžΆαž˜ αžαŸ’αž‘αžΉαž˜αžŸ αŸ₯αž‚αž»αž˜αŸ’αž– ឬ ៑αŸ₯αŸ αž€αŸ’αžšαžΆαž˜ αž’αŸ†αž”αž·αž› ្ αžŸαŸ’αž›αžΆαž”αž–αŸ’αžšαžΆαž”αžΆαž™ αž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž” ្ αžŸαŸ’αž›αžΆαž”αž–αŸ’αžšαžΆαž”αžΆαž™ αž˜αŸ’αžšαŸαž…αž˜αŸ‰αžŠαŸ’αž‹ ្ αžŸαŸ’αž›αžΆαž”αž–αŸ’αžšαžΆαž€αžΆαž αŸ’αžœαŸαž–αŸαž‰ (αž’αŸ’αžœαžΎαž”αžΆαž“αž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž” αŸ₯αŸ αŸ αž€αŸ’αžšαžΆαž˜) αž”αŸ€αž”αž“αŸƒαž€αžΆαžšαž…αŸ†αž’αž·αž“ αžŸαžΌαž˜αž”αž„αž”αŸ’αž’αžΌαž“αž‘αžŸαŸ’αžŸαž“αžΆαžαžΆαž˜αžœαžΈαžŠαŸαž’αžΌαžαžΆαž„αž›αžΎ αŸ” αžŸαžΌαž˜αž’αžšαž‚αž»αžŽαž…αŸ’αžšαžΎαž“ αžŸαŸ†αžšαžΆαž”αŸ‹αž€αžΆαžšαž…αŸ†αžŽαžΆαž™αž–αŸαž›αžœαŸαž›αžΆαžŠαŸαž˜αžΆαž“αžαž˜αŸ’αž›αŸƒ αžαžΆαž˜αžŠαžΆαž“αž‘αžŸαŸ’αžŸαž“αžΆαžœαžΈαžŠαŸ‚αž’αžΌαžšαžšαž”αžŸαŸ‹αž“αžΆαž„αžαŸ’αž‰αž»αŸ†αž–αžΈαžŠαžΎαž˜αžšαž αžΌαžαžŠαž›αŸ‹αž…αž”αŸ‹αŸ” αž“αžΆαž„αžαŸ’αž‰αž»αŸ†αžŸαžΌαž˜αž€αžΆαžšαž’αž’αŸ’αž™αžΆαžŸαŸ’αžšαŸαž™ αž“αž·αž„αžαž“αŸ’αžαžΈαž’αž—αŸαž™αž‘αŸ„αžŸ αž”αŸ’αžšαžŸαž·αž“αž”αžΎαž˜αžΆαž“αž€αŸ†αž αž»αžŸαž†αŸ’αž‚αž„αžŽαžΆαž˜αž½αž™αŸ” αž”αžΎαž”αž„αž”αŸ’αž’αžΌαž“αž˜αžΆαž“αžŸαŸ†αžŽαž½αžš ឬ αž˜αžαž·αž™αŸ„αž”αž›αŸ‹αž•αŸ’αžŸαŸαž„αŸ— αž’αžΆαž… αžŸαžšαžŸαŸαžšαžαž˜αž˜αž·αž“αž“αŸ…αžαžΆαž„αž€αŸ’αžšαŸ„αž˜αžœαžΈαžŠαŸαž’αžΌαž“αŸαŸ‡αŸ” αž”αžΎαžŸαž·αž“αž”αž„αž”αŸ’αž’αžΌαž“αž…αžΌαž›αž…αž·αžαŸ’αžαžœαž·αžŠαŸαž’αžΌαž“αŸαŸ‡ αžŸαžΌαž˜αž‡αž½αž™αžŸαžΆαž”αŸ‹αž€αŸ’αžšαŸ‚αž”αž†αžΆαžŽαž› (Subcribe) αžšαž”αžŸαŸ‹αž“αžΆαž„αžαŸ’αž‰αž»αŸ† αžŠαžΎαž˜αŸ’αž”αžΈαž”αžΆαž“αž‘αž‘αž½αž›αž‘αžŸαŸ’αžŸαž“αžΆαžœαž·αžŠαŸαž’αžΌαžαŸ’αž˜αžΈαŸ—αŸ” αžŸαžΌαž˜αž’αž‚αž»αžŽ αž“αž·αž„αžšαž„αŸ‹αž…αžΆαŸ†αž‡αž½αž”αž‚αŸ’αž“αžΆαž“αŸ…αžœαž·αžŠαŸαž’αžΌαž”αž“αŸ’αž‘αžΆαž”αŸ‹αž‘αŸ€αž πŸ™‚ αžŸαžΌαž˜αžŸαŸαž…αž€αŸ’αžαžΈαžŸαž»αž αžŸαž·αžšαžΈαžŸαž½αžŸαŸ’αžαžΈ αžŸαž»αž—αž˜αž„αŸ’αž‚αž› αž“αž·αž„αž—αžΆαž–αžšαžΈαž€αžšαžΆαž™αž€αžΎαžαž˜αžΆαž“αž…αŸ†αž–αŸ„αŸ‡αž”αž„αž”αŸ’αž’αžΌαž“αž‚αŸ’αžšαž”αŸ‹αž‚αŸ’αž“αžΆ αž“αž·αž„αž€αŸ’αžšαž»αž˜αž‚αŸ’αžšαž½αžŸαžΆαžšαž‡αžΆαžšαŸ€αž„αžšαžΆαž›αŸ‹αžαŸ’αž„αŸƒαž€αž»αŸ†αž”αžΈαž’αžΆαž€αŸ‹αžαžΆαž“αŸ” ……… Hello everyone! Chicken powder that contains no chemicals or preservatives, and its delicious taste is on par with store-bought versions. Plus, it's fragrant and we can have high confidence in what we are consuming! Furthermore, we can control the amount of salt, the types of vegetables or meat, and the ingredients chosen. Making chicken powder ourself is actually easier than we think and costs much less than buying it from the market. The ingredients are even simpler; we can choose any vegetables we like. **Ingredient: Chicken breast 1.5 pieces/ 300 grams Dried shiitake mushroom 8 pieces/ 10 grams Celery 1 Bulb/ 800 grams Coriander 3 bunches Pumpkin, 200 grams Carrot 2 bulbs Potato 3 pieces/ 250 grams Onions 2 pieces/ 150 grams Leek 1 stalk/ 80 grams Red onion 150 grams Garlic 5 bulbs or 150 grams Salt 2 tbsp Chicken powder 2 tbsp Ground pepper 2 tbsp (Makes 500 grams of chicken powder) Please follow along with the video for the full step-by-step cooking tutorial. Thank we so much for taking our valuable time to watch my video from beginning to end. Please forgive any mistakes I may have made. If we have any questions or comments, please write them in the comment section below. If we enjoyed this video, please SUBSCRIBE to my channel to see more new videos. Thank we, and I look forward to seeing we in the next one! πŸ™‚ May we and our family be blessed with happiness, prosperity, and joy every single day.

Comments
  • αžšαž”αŸ€αž”αž”αž”αžšαž‚αŸ’αžšαžΏαž„αžŸαžΆαž…αŸ‹αž˜αžΆαž“αŸ‹β€‹ Chicken Porridge 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αžšαž”αŸ€αž”αž”αž”αžšαž‚αŸ’αžšαžΏαž„αžŸαžΆαž…αŸ‹αž˜αžΆαž“αŸ‹β€‹ Chicken Porridge
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • 5 Π»Π΅Ρ‚ Π½Π°Π·Π°Π΄
    "ΠšΠ°Ρ€ΠΏΠ°Ρ‡Ρ‡ΠΎ" ΠΈΠ· ΠΊΡƒΡ€ΠΈΡ†Ρ‹. БыровялСноС ΠΊΡƒΡ€ΠΈΠ½ΠΎΠ΅ Ρ„ΠΈΠ»Π΅.
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 5 Π»Π΅Ρ‚ Π½Π°Π·Π°Π΄
  • αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αžαŸ’αž“αžš αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„ αž‘αž»αž€αž”αŸ’αžšαžΎαž”αŸ’αžšαžΆαžŸαŸ‹αž”αŸ’αžšαž…αžΆαŸ†αžαŸ’αž„αŸƒ #food #khmerfood #cooking #asianfood 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αžαŸ’αž“αžš αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„ αž‘αž»αž€αž”αŸ’αžšαžΎαž”αŸ’αžšαžΆαžŸαŸ‹αž”αŸ’αžšαž…αžΆαŸ†αžαŸ’αž„αŸƒ #food #khmerfood #cooking #asianfood
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • The eggplant that drives everyone crazy!..best baingan recipe very healthy recipe... 20 часов Π½Π°Π·Π°Π΄
    The eggplant that drives everyone crazy!..best baingan recipe very healthy recipe...
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 20 часов Π½Π°Π·Π°Π΄
  • αž‰αžΆαŸ†αžαŸ’αžšαž½αž™αž›αŸ’αž–αŸ… αž•αŸ’αž€αžΆαžŸαŸ’αž“αŸ„ αž“αž·αž„αž”αž„αŸ’αž‚αžΆ l Pumpkin Shoots, Sesbania Flowers, and Shrimp Salad l αž˜αŸ’αž αžΌαž”αžαŸ’αž˜αŸ‚αžš 3 Π½Π΅Π΄Π΅Π»ΠΈ Π½Π°Π·Π°Π΄
    αž‰αžΆαŸ†αžαŸ’αžšαž½αž™αž›αŸ’αž–αŸ… αž•αŸ’αž€αžΆαžŸαŸ’αž“αŸ„ αž“αž·αž„αž”αž„αŸ’αž‚αžΆ l Pumpkin Shoots, Sesbania Flowers, and Shrimp Salad l αž˜αŸ’αž αžΌαž”αžαŸ’αž˜αŸ‚αžš
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 3 Π½Π΅Π΄Π΅Π»ΠΈ Π½Π°Π·Π°Π΄
  • αžšαž”αŸ€αž”αž…αŸ†αž’αž·αž“αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžαŸ’αž˜αŸ…αžαŸ’αž“αžΆαŸ†αž…αž·αž“ l Chinese herbal black chicken soup l αž˜αŸ’αž αžΌαž”αžαŸ’αž˜αŸ‚αžš (Khmer food) 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αžšαž”αŸ€αž”αž…αŸ†αž’αž·αž“αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžαŸ’αž˜αŸ…αžαŸ’αž“αžΆαŸ†αž…αž·αž“ l Chinese herbal black chicken soup l αž˜αŸ’αž αžΌαž”αžαŸ’αž˜αŸ‚αžš (Khmer food)
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • αž€αžΌαž“αž”αŸ’αžšαž»αžŸαž’αž…αŸ’αž†αžšαž·αž™αŸˆ | αžšαžΏαž„αž–αŸαž‰ | αžšαžΏαž„αž…αž·αž“αž“αž·αž™αžΆαž™αžαŸ’αž˜αŸ‚αžš 2 мСсяца Π½Π°Π·Π°Π΄
    αž€αžΌαž“αž”αŸ’αžšαž»αžŸαž’αž…αŸ’αž†αžšαž·αž™αŸˆ | αžšαžΏαž„αž–αŸαž‰ | αžšαžΏαž„αž…αž·αž“αž“αž·αž™αžΆαž™αžαŸ’αž˜αŸ‚αžš
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 2 мСсяца Π½Π°Π·Π°Π΄
  • αž˜αŸ’αžŸαŸ…αžαŸ’αž‘αžΉαž˜β€‹ Garlic Powder 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αž˜αŸ’αžŸαŸ…αžαŸ’αž‘αžΉαž˜β€‹ Garlic Powder
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž‚αŸ’αžšαžΏαž„αžαž»αž„αž™αŸ‰αžΆαŸ†αžšαžΌαž”αž˜αž“αŸ’αžαž–αž·αžŸαŸαžŸαžŸαž˜αŸ’αžšαžΆαž”αŸ‹αž”αž„αž”αŸ’αž’αžΌαž“αž’αŸ’αž“αž€αž›αž€αŸ‹αž˜αŸ’αž αžΌαž”αž€αž˜αŸ’αž˜αž„αŸ‹ 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž‚αŸ’αžšαžΏαž„αžαž»αž„αž™αŸ‰αžΆαŸ†αžšαžΌαž”αž˜αž“αŸ’αžαž–αž·αžŸαŸαžŸαžŸαž˜αŸ’αžšαžΆαž”αŸ‹αž”αž„αž”αŸ’αž’αžΌαž“αž’αŸ’αž“αž€αž›αž€αŸ‹αž˜αŸ’αž αžΌαž”αž€αž˜αŸ’αž˜αž„αŸ‹
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • αžœαž·αž’αžΈαž’αŸ’αžœαžΎαžŸαŸ€αžœαž˜αŸ‰αŸƒ αž”αž„αž”αŸ’αž’αžΌαž“αž˜αžΎαž›αžœαž·αžŒαžΈαž’αžΌαž“αŸαŸ‡αž αžΎαž™ αž‘αž‘αž½αž›αž”αžΆαž“αžšαžΌαž”αž˜αž“αŸ’αžαžαŸ’αž˜αžΈαž αžΎαž™αžšαžŸαŸ‹αž‡αžΆαžαž·αž’αžŸαŸ‹αž‘αžΆαžŸαŸ‹ αžαŸ„αŸ‡@Cookingislife17 11 мСсяцСв Π½Π°Π·Π°Π΄
    αžœαž·αž’αžΈαž’αŸ’αžœαžΎαžŸαŸ€αžœαž˜αŸ‰αŸƒ αž”αž„αž”αŸ’αž’αžΌαž“αž˜αžΎαž›αžœαž·αžŒαžΈαž’αžΌαž“αŸαŸ‡αž αžΎαž™ αž‘αž‘αž½αž›αž”αžΆαž“αžšαžΌαž”αž˜αž“αŸ’αžαžαŸ’αž˜αžΈαž αžΎαž™αžšαžŸαŸ‹αž‡αžΆαžαž·αž’αžŸαŸ‹αž‘αžΆαžŸαŸ‹ αžαŸ„αŸ‡@Cookingislife17
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 11 мСсяцСв Π½Π°Π·Π°Π΄
  • αžαžαžΆαžœαž αŸŠαžΌαž†αŸ’αž“αžΆαŸ†αž„αžŠαžΈ αž”αŸ‚αž”αž…αž·αž“ l Chinese-style Clay Pot Tofu l Cook with Lys 1 мСсяц Π½Π°Π·Π°Π΄
    αžαžαžΆαžœαž αŸŠαžΌαž†αŸ’αž“αžΆαŸ†αž„αžŠαžΈ αž”αŸ‚αž”αž…αž·αž“ l Chinese-style Clay Pot Tofu l Cook with Lys
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 1 мСсяц Π½Π°Π·Π°Π΄
  • αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αž€αŸ’αžšαž‘αž»αž€αžŸαžΆαž…αŸ‹αž˜αžΆαž“αŸ‹ 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αž€αŸ’αžšαž‘αž»αž€αžŸαžΆαž…αŸ‹αž˜αžΆαž“αŸ‹
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • αž”αžΆαž™αž€αŸ’αžαžΆαŸ†αž„αž”αŸ†αž–αž„ 🌢 [Crispy Savory Rice Cracker] αž’αžΆαž αžΆαžšαžŸαž˜αŸ’αžšαž“αŸ‹ [Kitchen Story] 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αž”αžΆαž™αž€αŸ’αžαžΆαŸ†αž„αž”αŸ†αž–αž„ 🌢 [Crispy Savory Rice Cracker] αž’αžΆαž αžΆαžšαžŸαž˜αŸ’αžšαž“αŸ‹ [Kitchen Story]
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • Π”Π°ΠΉΡ‚Π΅ мСдаль Ρ‚ΠΎΠΌΡƒ, ΠΊΡ‚ΠΎ ΠΏΡ€ΠΈΠ΄ΡƒΠΌΠ°Π» этот Ρ€Π΅Ρ†Π΅ΠΏΡ‚!πŸ…Π’Π΅Π»ΠΈΠΊΠΎΠ»Π΅ΠΏΠ½ΠΎ! Π’Π΅ΡΡŒ подъСзд Π±ΡƒΠ΄Π΅Ρ‚ ΡΠΏΡ€Π°ΡˆΠΈΠ²Π°Ρ‚ΡŒ Ρ€Π΅Ρ†Π΅ΠΏΡ‚. 5 мСсяцСв Π½Π°Π·Π°Π΄
    Π”Π°ΠΉΡ‚Π΅ мСдаль Ρ‚ΠΎΠΌΡƒ, ΠΊΡ‚ΠΎ ΠΏΡ€ΠΈΠ΄ΡƒΠΌΠ°Π» этот Ρ€Π΅Ρ†Π΅ΠΏΡ‚!πŸ…Π’Π΅Π»ΠΈΠΊΠΎΠ»Π΅ΠΏΠ½ΠΎ! Π’Π΅ΡΡŒ подъСзд Π±ΡƒΠ΄Π΅Ρ‚ ΡΠΏΡ€Π°ΡˆΠΈΠ²Π°Ρ‚ΡŒ Ρ€Π΅Ρ†Π΅ΠΏΡ‚.
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 5 мСсяцСв Π½Π°Π·Π°Π΄
  • αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž”αž„αŸ’αž’αŸ‚αž˜αžαžΆαžœαžŸαŸαž“ αž’αŸ’αžœαžΎαž’αŸ„αž™αžŸαžŽαŸ’αžαŸ‚αž€αž•αž»αž™ αž“αž·αž„αž˜αž·αž“αž”αŸ‚αž€αž‚αŸ’αžšαžΆαž”αŸ‹ l αž”αž„αŸ’αž’αŸ‚αž˜αžαŸ’αž˜αŸ‚αžš l Cook with Lys 1 мСсяц Π½Π°Π·Π°Π΄
    αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž”αž„αŸ’αž’αŸ‚αž˜αžαžΆαžœαžŸαŸαž“ αž’αŸ’αžœαžΎαž’αŸ„αž™αžŸαžŽαŸ’αžαŸ‚αž€αž•αž»αž™ αž“αž·αž„αž˜αž·αž“αž”αŸ‚αž€αž‚αŸ’αžšαžΆαž”αŸ‹ l αž”αž„αŸ’αž’αŸ‚αž˜αžαŸ’αž˜αŸ‚αžš l Cook with Lys
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 1 мСсяц Π½Π°Π·Π°Π΄
  • αž•αŸ’αž›αŸ‚αž‰αžαŸ’αž“αžΆαŸ†αž–αŸ’αž™αžΆαž”αžΆαž›100មុខ 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αž•αŸ’αž›αŸ‚αž‰αžαŸ’αž“αžΆαŸ†αž–αŸ’αž™αžΆαž”αžΆαž›100មុខ
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 4 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„αž„αžΆαž™αŸ— DIY Seasoning at home 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αžœαž·αž’αžΈαž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„αž„αžΆαž™αŸ— DIY Seasoning at home
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„ 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αžšαž”αŸ€αž”αž’αŸ’αžœαžΎαž˜αŸ’αžŸαŸ…αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • αžœαž·αž’αžΈαž’αŸ’αžœαžΎαžŠαž»αŸ†αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„ 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
    αžœαž·αž’αžΈαž’αŸ’αžœαžΎαžŠαž»αŸ†αžŸαŸŠαž»αž”αž˜αžΆαž“αŸ‹αžŠαŸ„αž™αžαŸ’αž›αž½αž“αž―αž„
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 2 Π³ΠΎΠ΄Π° Π½Π°Π·Π°Π΄
  • Бастурма ΠΈΠ· ΠšΡƒΡ€ΠΈΠ½ΠΎΠΉ Π“Ρ€ΡƒΠ΄ΠΊΠΈ. ΠŸΡ€ΠΎΡΡ‚ΠΎΠΉ ΠΈ Быстрый Π Π΅Ρ†Π΅ΠΏΡ‚ ВялСного Мяса. Π‘Π°Π»Ρ‹ΠΊ 7 Π»Π΅Ρ‚ Π½Π°Π·Π°Π΄
    Бастурма ΠΈΠ· ΠšΡƒΡ€ΠΈΠ½ΠΎΠΉ Π“Ρ€ΡƒΠ΄ΠΊΠΈ. ΠŸΡ€ΠΎΡΡ‚ΠΎΠΉ ΠΈ Быстрый Π Π΅Ρ†Π΅ΠΏΡ‚ ВялСного Мяса. Π‘Π°Π»Ρ‹ΠΊ
    ΠžΠΏΡƒΠ±Π»ΠΈΠΊΠΎΠ²Π°Π½ΠΎ: 7 Π»Π΅Ρ‚ Π½Π°Π·Π°Π΄

ΠšΠΎΠ½Ρ‚Π°ΠΊΡ‚Π½Ρ‹ΠΉ email для ΠΏΡ€Π°Π²ΠΎΠΎΠ±Π»Π°Π΄Π°Ρ‚Π΅Π»Π΅ΠΉ: [email protected] © 2017 - 2025

ΠžΡ‚ΠΊΠ°Π· ΠΎΡ‚ отвСтствСнности - Disclaimer ΠŸΡ€Π°Π²ΠΎΠΎΠ±Π»Π°Π΄Π°Ρ‚Π΅Π»ΡΠΌ - DMCA Условия использования сайта - TOS



ΠšΠ°Ρ€Ρ‚Π° сайта 1 ΠšΠ°Ρ€Ρ‚Π° сайта 2 ΠšΠ°Ρ€Ρ‚Π° сайта 3 ΠšΠ°Ρ€Ρ‚Π° сайта 4 ΠšΠ°Ρ€Ρ‚Π° сайта 5