Rib Cooking Without a Thermometer (How to Tell When Ribs Are Done) скачать в хорошем качестве

Rib Cooking Without a Thermometer (How to Tell When Ribs Are Done)

🔥 Ribs Without a Thermometer — Trust Your Pit! 🔥 What happens when your pit thermometer breaks and you lent out your Thermapen right before rib day? Most folks would panic … but not today. In this video, I’ll show you how to make juicy, competition-worthy ribs on my kettle grill (Sidious) — no digital gear, no stress. You’ll learn: • How to control heat with vents and the “hand test” method • How to fine-tune bottom vs. lid vents for steady temps • How to read ribs by color, bark & pull-back • My wrap method using JDQ Sweet + JDQ Spicy Rubs, 16-mesh pepper, and a BBQ Sauce + Dr Pepper glaze 🔥 ➡️ Join The Smoker’s Guild — where beginners build confidence, share wins, and turn nervous BBQ into backyard bragging rights. 🔗 Join The Smoker’s Guild - Link in bio 🧂 Rubs Used: JDQ Sweet & JDQ Spicy + 16-Mesh Pepper 🍶 Wrap Glaze: BBQ Sauce + Dr Pepper (thinned for shine & tenderness) 💡 CHAPTER GUIDE 00:00 Intro & Story (Disaster?) 00:44 Seasoning the Ribs 01:03 Kettle Setup & Vent Control 01:57 Hand Test for Temp 02:35 Reading the Ribs 03:44 The Scratch Test 04:05 Wrap & Glaze 04:55 Check for Doneness 06:42 Slice & Serve 07:16 Join The Smoker’s Guild 🔥 🧤 Cooked On: Kettle Grill “Sidious” 🎥 Follow for More: @SillyBubbasBBQ on YouTube | TikTok | Instagram #BBQ #Ribs #SmokersGuild #SillyBubbasBBQ #KettleGrill #NoThermometer #BBQForBeginners #JDQRubs #DrPepperGlaze #BackyardBBQ #LearnToBBQ #BarbecueTips #HandTestBBQ #PitTemperature #Thermapen #BarbecueCommunity Rib day almost ruined by missing thermometers? No sweat! I'm showin' you how to still make amazing *smoked ribs* with these *bbq tips**. Learn how to cook competition-worthy **bbq ribs* and master the art of *backyard bbq* — no thermometer needed to make great *bbq* and delicious **ribs recipe**! Don't let anything stop you from learning **how to cook ribs**.