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Warm, Moist Chocolate Cake soaked in a rich chocolate milk syrup, topped with a creamy hot chocolate topping. The warm chocolate syrup adds an indulgent flavor and smooth texture that will make every bite irresistible. It’s an easy, comforting cake that’s packed with chocolate flavor, perfect for any chocolate lover. ✅ Enable subtitles in your native language. Click "CC" in the top right corner of the video.‼️ This cake is the perfect treat to enjoy fresh from the oven on chilly days, and it stays soft in the fridge thanks to the oil-based recipe. A simple recipe that’s perfect for when you want a quick dessert on a cold day or any day of the year! Ingredients for the Cake: 3 Eggs 1 cup Sugar ½ tsp Vanilla ½ cup Oil ½ cup Milk 1 ½ cups All-purpose Flour 3 tbsp Cocoa Powder 1 tsp Baking Powder ½ tsp Baking Soda Ingredients for the Ganache: 50g Dark or Milk Chocolate (your choice) 50g Heavy Cream Instructions: ✅ Whisk eggs, sugar, and vanilla until light. ✅ Add oil and milk, mix well. ✅ Sift dry ingredients and gently combine. ✅ Pour into greased pan and bake at 180°C (350°F) for 45–50 min. ✅ Check with a toothpick after 30 minutes. ✅ Let the cake cool completely 🍫Chocolate Ganache: ✅ Melt the chocolate. ✅ Add cream and mix until smooth. ✅ Pour over the cake and enjoy! Tip: Delicious even without ganache 😊 🔔If you enjoy easy apple desserts, don’t forget to like the video and subscribe for more recipes 🍰 Moist Chocolate Cake Easy Chocolate Cake Recipe Warm Chocolate Cake Quick Chocolate Cake Recipe Winter Desserts Chocolate Syrup Cake Simple Chocolate Dessert Chocolate Cake from Scratch Best Chocolate Cake Recipe Homemade Chocolate Cake #ChocolateCake #EasyBaking #MoistCake #HomemadeDesserts #WinterDesserts