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#FoodkaInBangkok #IndianFoodInThailand #LittleIndiaBangkok #PunjabiSweets #RoyalIndiaBangkok #BengaliFoodAbroad #BangkokFoodTrail #FoodkaSeries #PahuratDiaries #IndianCuisineBangkok #MaachhBhaatInBangkok #BeerAndFuchka #BiryaniLovers #TasteOfHome #SupportLocalEateries #NostalgicFlavors #homeawayfromhome #foodka #foodlover #foodvlogger Travel Partner: @hermesvoyages Website: www.hermesvoyages.com Booking contact: [email protected] | [email protected] | [email protected] 📞 Call: 9836350044 / 8334955655 For @FoodkaSeries subscribers, please use the code HV39 for lucrative offer 🌏 New Episode: Foodka Explores Indian & Bengali Food in Bangkok! Sometimes, food is more than just taste—it’s emotion, nostalgia, and home. In this special episode of the Bangkok series, Foodka sets out to find the flavors of India, especially Bengali cuisine, in the heart of Thailand. His journey takes him to Pahurat, also known as Little India, where one can find everything from Indian groceries and vegetables to sweets and puja items—a perfect slice of desi life abroad. 🏁 First Stop: Punjab Sweets Shop, Forhet 👤 Owner: Mr. Kundan Gambhir – an Indian who made Bangkok home nearly 40 years ago. 🍽️ Food Tasted: Crispy Singhara (Samosa) Rich, buttery Aloo Paratha Flavorful Chole Bhature A hearty glass of Milk Tea 🎙️ Hear Mr. Kundan’s inspiring journey of starting from scratch in a foreign land. 🍛 Second Stop: Royal India Restaurant 📍 One of Bangkok’s oldest Indian restaurants, still holding strong! 👤 Current Owner: Mr. Mehra 🥗 Highlight Combo: Beer & Fuchka (Golgappa) – the most unexpected, quirky pairing! 🍽️ Lunch Thali: 2 types of non-veg dishes Pulao, Naan, Sabzi, Dal, Gulab Jamun – a feast fit for royalty 🎙️ Listen to Mr. Mehra's family story of founding this historic restaurant. 🐟 Final Stop: Monica’s Kitchen (Serving Bengali/Bangladeshi Food) 📍 The go-to place for authentic Bengali Maachh Bhaat lovers! 🍴 Dishes Tried: Begun Bhaja, Tangra Maacher Chorchori, Chicken Curry, Dal, Bhaat, Aloo Bhaate Special mention: Chicken Biryani – subtle, fragrant & reminiscent of Kacchi Biryani 👩🍳 Owner shares heartfelt insights into the culinary love behind the scenes. 💬 In the end, Foodka reflects on the power of food in connecting people, supporting local businesses, and growing together as a community, no matter where you are in the world. 📣 Tell us in the comments: ✅ Have you tried Indian food in Bangkok? ✅ Where would YOU like Foodka to explore next? ✅ Would you try Bengali food abroad? 📌 Don’t forget to Like, Share & Subscribe to the @FoodkaSeries for more cultural and culinary journeys! 👇 CHAPTERS & TIMESTAMPS: ⏱️ 00:00 – Introduction & Opening Vibes ⏱️ 00:21 – Welcome to Little India, Bangkok ⏱️ 01:40 – Breakfast at Punjab Sweets Shop ⏱️ 02:45 – Meet Mr. Gambhir (Owner of Punjab Sweets) ⏱️ 04:00 – Aloo Paratha + Milk Tea Combo! ⏱️ 04:42 – Dive Deeper into Little India ⏱️ 05:10 – Royal India: Oldest Indian Restaurant in Bangkok ⏱️ 05:30 – Fuchka & Beer – Say What?! ⏱️ 05:50 – Mr. Mehra Shares the Royal Legacy ⏱️ 07:00 – How Royal India Was Born ⏱️ 07:42 – Royal India’s Delicious Lunch Thali ⏱️ 09:13 – Bengali Food Feast at Monica’s Kitchen, Bangkok ⏱️ 09:43 – A Fish Lover’s Paradise ⏱️ 11:22 – Owner’s Byte – Monica’s Kitchen ⏱️ 12:10 – Biryani Time! ⏱️ 12:56 – Conclusion, Wrap-up & What’s Next