1 pt Barbecue chicken triple bean chili скачать в хорошем качестве

1 pt Barbecue chicken triple bean chili

1 tablespoon of oil of your choice 20 ounces of boneless skinless chicken breast cubed a half a cup of sugar-free sweet baby Ray’s barbecue sauce, 15.5 ounce can of garbanzo beans, drained and rinsed 15.5 ounce can of kidney beans, drained and rinsed 15 ounce can of black beans drained and rinsed 2 - 14.5 ounces of can diced tomatoes with green chilies. Do not drain the tomatoes one cup of salsa in a deep skillet heat oil over medium high. Add your chicken cook 5 to 7 minutes until the chicken is no longer pink stir in your barbecue sauce and tell the chicken is coated, staring all remaining ingredients and bring it to a boil and reduce heat and cover it and let it simmer about 12 Minutes and you can garnish it with whatever you like, but I used diced onions, cilantro, and cut a lemon and squeeze the juice on top