Crispy Rose Cookies Recipe | Achappam | Acchu Murukku | Gulabi Puvvulu | Perfect & Crunchy скачать в хорошем качестве

Crispy Rose Cookies Recipe | Achappam | Acchu Murukku | Gulabi Puvvulu | Perfect & Crunchy

Crispy Rose Cookies Recipe | Achappam | Acchu Murukku | Gulabi Puvvulu | Perfect & Crunchy Learn how to make crispy Rose Cookies at home with this easy, tried-and-tested recipe. Also known as Achappam, Acchu Murukku, and Gulabi Puvvulu, these traditional South Indian festive cookies turn out light, crunchy, and perfectly shaped every time. In this detailed long-form video, I share: ✔️ The correct batter consistency ✔️ Tips for heating and dipping the mould ✔️ Frying techniques for perfect crispness ✔️ Common mistakes to avoid This recipe uses simple ingredients like maida, rice flour, milk, egg, and sesame seeds, and works beautifully for festivals and special occasions. 👉 Watch till the end for important tips to store rose cookies and keep them crispy longer. Ingredients • 1 whole egg • ¼ teaspoon salt • 1 cup powdered raw sugar • 2 cup milk (room temperature) • 2 cup maida (all-purpose flour)/rice flour • 2 teaspoon black sesame seeds • 1 litre Cooking oil for frying #RoseCookies #achappam #gulabipuvvulu #christmascookies #SouthIndianRecipes #TraditionalIndianFood #IndianSnacks #FestivalSnacks #HomemadeSnacks #CrispySnacks #IndianCooking #food