Roman Style Pizza Dough Ball Handling_Rich Products скачать в хорошем качестве

Roman Style Pizza Dough Ball Handling_Rich Products

Rich’s Roman Style Pizza Dough Balls are made with double zero ‘00’ style flour–just like in Italy! When it’s time to make your next creation, remove your dough from the freezer and place on pans lined with parchment paper or oil and cover with plastic and thaw for at least 48 hours–but we recommend four days! Lightly dust each dough ball with flour and allow to proof at room temp for 30-60 minutes. Transform your dough into a Roman style pizza, garlic knots, Panuozzo carrier and plenty more! To learn more about Rich’s Roman Style Pizza Dough Balls, visit: https://www.richsusa.com/products/piz...