Japanese Sauté Burdock Root - Kinpira Gobo (金平ごぼう) 炒牛蒡 скачать в хорошем качестве

Japanese Sauté Burdock Root - Kinpira Gobo (金平ごぼう) 炒牛蒡

Hello everyone, welcome to back to my channel. In today’s video, I want to introduce you to gobo or burdock root. It is a popular root vegetable in Japan. And we will be using gobo to make kinpira gobo - Japanese saute burdock root. Kinpira is a type of Japanese cooking style that sautés ingredients with soy sauce and sugar. You can opt for gluten-free soy sauce if you have gluten allergy. Kinpira gobo is a very easy recipe and you can serve this dish with hot steam rice. 00:00 Intro 00:16 Ingredients Overview 00:55 Prepare Ingredients 02:05 Cooking Printable Recipe: http://site.mrslinskitchen.com/recipe... ------------------------------------ INGREDIENTS 1 gobo (~3 cups after shredded) 1 small/medium carrot 1-1/2 tablespoon sesame oil 1 tablespoon soy sauce 1 tablespoon mirin 1 teaspoon sugar 1 teaspoon sake 2 teaspoon sesame ---------- https://www.mrslinskitchen.com/​​​ http://site.mrslinskitchen.com/recipes   / mrslinskitchen​     / mrslinskitchen​   ---------- MUSIC:   / tracks