30KG Giant Beef Leg for the Whole Village | Traditional Koobideh Kebab & Stew Feast скачать в хорошем качестве

30KG Giant Beef Leg for the Whole Village | Traditional Koobideh Kebab & Stew Feast

In the peaceful countryside of northern Iran, where tradition meets nature, Sareh, Negin, and Nila work together to prepare a massive beef leg—skillfully butchering it and transforming it into a beautiful variety of hearty, rural-style dishes cooked with patience, teamwork, and old village techniques. In this warm and flavorful episode, the girls create an unforgettable feast: from incredibly juicy and tender Koobideh kebab grilled over open fire, to a classic beef and plum stew that simmers slowly until rich, deep, and comforting. They also prepare a winter preserved meat jar—homemade, traditional, and perfect for cold days in the village. Alongside the meat dishes, the table is completed with premium saffron rice, a refreshing local salad, and hot tandoor-baked bread made in the village. Every moment reflects the joy of cooking together and the rhythm of life in rural Iran. 🌿 What’s Included in This Video: • Butchering a large beef leg by Sareh, Negin, and Nila • Juicy, flavorful Koobideh kebab over open fire • Traditional beef and plum stew • Homemade preserved meat jar for winter (village-style canning) • Premium saffron rice • Fresh local salad • Hot tandoor bread • Natural scenes of rural teamwork and daily life 🎥 Watch this unique cultural experience: Village Cooking Beef Feast | Koobideh Kebab, Plum Stew & Winter Meat Jar 🐄🔥🌾🥘 beef leg village cooking koobideh kebab recipe persian beef stew winter meat jar rural cooking traditional iran food village girl cooking northern iran countryside rustic cuisine family cooking #VillageCooking #IranianFood #PersianFood #villagefood #rural #outdoorcooking #simplelife #delicious